Blakeslee D-18V-3 Dishwasher, Door Type, Ventless

Blakeslee D-18V-3 Dishwasher, Door Type, Ventless

$12,140.00
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Blakeslee D-18V-3 Dishwasher, Door Type, Ventless

Blakeslee D-18V-3 Dishwasher, Door Type, Ventless

$12,140.00
Free Shipping
Dishwasher, hood type, 28-3/8"W, high temperature Perfecta-Rinse™ (180°F) sanitizing with 9kW booster heater, up to (30) racks per hour, built-in heat recovery, detergent & rise-aid pumps, front-mount digital controls, ventless operation, hood operated stop/start, drain pump, upper & lower revolving type wash sprays, triple filter system, (5) operating cycles, 304 stainless steel exterior panels & interior, 316 stainless steel deep formed tank, 2.7kW electric tank heater, 2-3/10 HP, cETLus, ETL-Sanitation

Blakeslee D-18V-3 High-Performance Hood Type Dishwasher

Introducing the Blakeslee D-18V-3, a pinnacle of efficiency and innovation in commercial kitchen equipment. Designed specifically to meet the rigorous demands of professional settings, this high-temperature hood type dishwasher ensures your establishment maintains the highest standards of cleanliness and sanitation. With its advanced features and robust construction, the D-18V-3 is the ideal solution for restaurants, hotels, and catering services seeking top-notch performance and reliability.

Engineered for excellence, the Blakeslee D-18V-3 boasts a Perfecta-Rinse™ system that guarantees sanitizing temperatures of 180°F, thanks to its powerful 9kW booster heater. This ensures that every dish, glass, and utensil is impeccably sanitized, offering peace of mind and compliance with health regulations. Capable of processing up to 30 racks per hour, it maximizes productivity without compromising on quality.

Key features of the Blakeslee D-18V-3 include:

  • Built-in Heat Recovery: Utilizes waste heat to preheat incoming water, improving energy efficiency and reducing operational costs.
  • Detergent & Rinse-Aid Pumps: Integrated pumps ensure precise dispensing, optimizing wash results while conserving resources.
  • Front-Mount Digital Controls: User-friendly interface for easy operation and monitoring, enhancing workflow efficiency.
  • Ventless Operation: Eliminates the need for a separate ventilation system, simplifying installation and reducing kitchen clutter.
  • Hood Operated Stop/Start: Intuitive mechanism ensures seamless operation and energy conservation.
  • Drain Pump: Efficient waste removal keeps the washing process smooth and uninterrupted.
  • Upper & Lower Revolving Type Wash Sprays: Ensures comprehensive coverage and superior cleaning results.
  • Triple Filter System: Advanced filtration maintains water cleanliness, prolonging equipment life and enhancing performance.
  • Five Operating Cycles: Versatile washing options cater to different load types and soil levels, offering flexibility and precision.
  • Durable Construction: Made with 304 stainless steel exterior panels and a 316 stainless steel deep-formed tank for longevity and resistance to corrosion.
  • 2.7kW Electric Tank Heater: Provides consistent temperature maintenance for optimal washing conditions.
  • 2-3/10 HP Motor: Ensures robust performance, handling heavy-duty cycles with ease.

Certified by cETLus and ETL-Sanitation, the Blakeslee D-18V-3 stands as a testament to quality and safety in restaurant equipment. Its impeccable design is not only a testament to Blakeslee’s legacy of innovation but also a powerful tool for any establishment aiming to enhance its operational efficiency and customer satisfaction. Invest in the Blakeslee D-

Specification:

  • Brand: Blakeslee
  • Construction: stainless steel
  • Design: universal (straight-thru/corner)
  • Dimensions: 62.5" (H) x 28.38" (W) x 29.69" (D)
  • Model: D-18V-3
  • Rack Capacity: approximately (30) racks/hour
  • Racks: single
  • Tank Heat: electric
  • Temperature: high temp with booster

Certificates:

  • cETLus
  • ETL-Sanitation

Attachments:

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