Vertical Broiler, shawarma or gyro, 20"W x 25"D x 46"H, able to work either natural gas burners or LP gas, (4) independently controlled burners, total of 46,405 BTU (NG) or 51,180 BTU (LPG) of heating power, 180lbs of meat capacity, rocker switch to change direction of spit, sliding bottom housing of the spear, 115v/60, cULus, cUL Classified