Arcobaleno AEX18 & AEX20#244 Extruder Die - 12.6mm 2P Fusilli

The Arcobaleno AEX18 & AEX20#244 Extruder Die is a meticulously engineered component designed for professional culinary environments, including commercial kitchens and restaurant settings. This high-performance appliance component is essential for chefs and culinary experts who demand precision and efficiency in pasta production.

Specially crafted to produce the beloved Fusilli pasta shape, this extruder die offers a 12.6mm 2P design that ensures consistent and uniform pasta strands. Whether you are running a bustling Italian restaurant or a gourmet catering service, the Arcobaleno Extruder Die delivers exceptional results every time.

Key Features

• Professional Quality: Built to withstand the rigorous demands of commercial kitchen equipment, offering durability and longevity.
• Precise Craftsmanship: Engineered to produce perfect 12.6mm Fusilli pasta, ensuring uniform texture and appearance.
• Energy Efficient: Designed to work seamlessly with Arcobaleno extruders, optimizing energy consumption and performance.
• Versatile Use: Compatible with both the AEX18 and AEX20#244 models, providing flexibility across different Arcobaleno machines.

Specifications

• Model Number: AEX18 & AEX20#244
• Material: High-grade stainless steel for enhanced durability and hygiene
• Output Shape: Fusilli
• Output Size: 12.6mm
• Compatibility: Designed for use with Arcobaleno extruders

The Arcobaleno AEX18 & AEX20#244 Extruder Die is the ideal choice for culinary professionals who prioritize quality, efficiency, and flawless pasta production. Enhance your kitchen's capabilities with this indispensable tool and ensure your pasta dishes always meet the highest standards of excellence.