Arcobaleno AEX18 & AEX20#240 Extruder Die - Transform Your Culinary Creations

Enhance your pasta-making capabilities with the Arcobaleno AEX18 & AEX20#240 Extruder Die, specifically engineered for professional kitchens and commercial settings. Designed for chefs who demand precision and efficiency, this high-performance appliance is your gateway to creating exquisite fusilli pasta effortlessly. Whether you're operating a bustling restaurant or a gourmet catering service, this essential piece of restaurant equipment ensures consistent quality and innovation in every dish.

Key Features:

• Premium Construction: Crafted from durable, food-grade materials, ensuring long-lasting performance and safety in high-volume environments.
• 8.4mm Fusilli Design: The extruder die produces perfectly shaped fusilli with a 8.4mm diameter, ideal for capturing rich sauces and providing a delightful bite.
• Energy Efficient: Designed to minimize energy consumption while maximizing output, making it an eco-friendly choice for sustainable kitchen operations.
• Seamless Integration: Compatible with Arcobaleno AEX18 and AEX20#240 models, allowing for easy installation and operation.
• Professional Grade Performance: Engineered for high-output environments, ensuring reliable performance during peak hours.

Specifications:

• Model Number: AEX18 & AEX20#240
• Die Type: 3P Fusilli Extruder Die
• Material: Stainless Steel
• Diameter: 8.4mm
• Compatibility: Arcobaleno AEX series pasta extruders

The Arcobaleno AEX18 & AEX20#240 Extruder Die is not just an accessory; it's a powerful tool that elevates your pasta production to professional standards. Its robust design and precise engineering make it an indispensable addition to any commercial kitchen aiming for excellence and efficiency. Upgrade your culinary equipment today and experience the Arcobaleno advantage in every pasta dish you create.