Arcobaleno AEX130 & AEX130M#254 Extruder Die: Precision and Performance for Professional Kitchens

Introducing the Arcobaleno AEX130 & AEX130M#254 Extruder Die, an essential component for commercial kitchen equipment, designed to elevate the efficiency and quality of your culinary creations. Crafted with precision, this 11mm extruder die is engineered to meet the demands of professional chefs and restaurant kitchens, providing consistent results every time.

The Arcobaleno Extruder Die is specifically designed for use with professional-grade pasta machines, making it an indispensable tool for establishments that prioritize quality and efficiency. Whether you're running a bustling restaurant, catering service, or a gourmet deli, this die ensures your pasta is crafted to perfection, maintaining a high-performance standard throughout the process.

• Key Features:
• 11mm die size, perfect for creating uniform pasta shapes that cook evenly and look aesthetically pleasing on the plate.
• Intricate ridges on the die, enhancing the texture and ability of pasta to hold sauces, a crucial feature for authentic Italian dishes.
• Durable construction using high-quality materials, ensuring longevity and consistent performance under high-volume usage.
• Compatible with a wide range of Arcobaleno pasta machines, offering versatile application across different models.

Specifications:

• Model Number: AEX130 & AEX130M#254
• Material: High-grade stainless steel for superior durability and hygiene adherence.
• Dimensions: 11mm diameter with expertly crafted ridges for enhanced pasta texture.
• Application: Ideal for commercial kitchens, restaurants, catering services, and more.

With the Arcobaleno AEX130 & AEX130M#254 Extruder Die, you are not just investing in a piece of restaurant equipment; you are investing in the reliability and efficiency of your culinary operations. This energy-efficient, high-performance appliance component is designed to seamlessly integrate into your kitchen setup, offering precision and quality that meets the highest professional standards.