APW Wyott AT EXPRESS Conveyor Toaster

Introducing the APW Wyott AT EXPRESS Conveyor Toaster, a powerhouse in commercial kitchen equipment designed to optimize efficiency and performance. Ideal for restaurants, cafes, and other professional settings, this high-performance appliance is engineered to deliver consistent, perfectly toasted bread and bagels at a remarkable throughput of 300 slices per hour.

This versatile toaster features a compact countertop design that seamlessly integrates into any kitchen layout while offering robust capabilities. With a 1-1/2" high opening and a generous 10" wide conveyor belt, it effortlessly accommodates a variety of bread sizes and types. The AT EXPRESS is equipped with both top and bottom heat controls, allowing precise customization of toasting levels to suit your specific needs.

• High Capacity Performance: Capable of delivering an impressive 300 slices per hour, this toaster ensures your kitchen can meet peak demand with ease.
• Adjustable Heat Controls: Features top and bottom heat controls for personalized toasting, providing the perfect finish every time.
• Variable Speed: The conveyor speed can be adjusted to accommodate different toasting requirements, ensuring optimal results for various bread types.
• Durable Construction: Crafted from stainless steel, the AT EXPRESS is built to withstand the rigors of a bustling commercial kitchen while maintaining its sleek, professional appearance.
• Convenience and Cleanliness: Includes an extended feeder for easy loading and a crumb tray for quick cleanup, helping you maintain a tidy workspace.
• Energy Efficient: Designed with air cooling technology to enhance energy efficiency, reducing operating costs without compromising performance.
• Certified Quality: This model is cULus and NSF certified, ensuring it meets the highest standards of safety and sanitation.

Elevate your kitchen's productivity with the APW Wyott AT EXPRESS Conveyor Toaster. Built with both efficiency and durability in mind, it stands as a reliable asset to any commercial foodservice operation. Invest in quality and performance that will keep your customers satisfied and your operations running smoothly.