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AMPTO P120E B2 Pizza Bake Oven, Deck-Type, Electric
$21,369.00
In stock
Moretti Forni Pizza Oven, electric, deck-type, (2) 49"W x 34"D x 7"H decks, (16) 12" or (8) 18" pizza capacity, (20) customizable programs (per deck), 840°F max operating temperature, timer, (2) stainless steel bottom-hinged double doors, halogen lighting, refractory brick baking surface, stainless steel external structure, 20.2kW, CE, cETLus, ETL-Sanitation, Made in Italy (MPN P120B02S)

AMPTO P120E B2 Electric Deck-Type Pizza Oven

Introducing the AMPTO P120E B2, a high-performance electric pizza oven designed for professional kitchens and demanding culinary environments. Crafted with precision and innovation, this Moretti Forni pizza oven is synonymous with quality and efficiency, perfect for bustling restaurants, pizzerias, and commercial kitchens seeking top-tier pizza-baking solutions.

Featuring a robust construction and state-of-the-art technology, the AMPTO P120E B2 stands out as a leader in commercial kitchen equipment. This deck-type oven boasts two expansive decks, each measuring 49"W x 34"D x 7"H, capable of accommodating up to sixteen 12-inch pizzas or eight 18-inch pizzas per bake. The dual-deck configuration allows for simultaneous cooking, optimizing your kitchen's workflow and productivity.

  • Customizable Cooking Programs: Each deck offers 20 customizable programs, empowering chefs to tailor baking parameters to their specific recipes and preferences, ensuring consistent and exquisite results.
  • Impressive Temperature Range: With a maximum operating temperature of 840°F, this pizza oven is engineered to meet the high-temperature demands of authentic pizza baking, creating perfectly crisp crusts and flavorful toppings.
  • Durable Construction: Built with a stainless steel external structure and stainless steel bottom-hinged double doors, the AMPTO P120E B2 is designed for longevity and reliability in high-traffic kitchen settings.
  • Efficient Lighting: Integrated halogen lighting illuminates the oven's interior, offering clear visibility to monitor the baking process without opening the doors and disrupting the cooking environment.
  • Refractory Brick Baking Surface: Each deck is equipped with a refractory brick surface, ensuring even heat distribution for superior baking performance, enhancing the texture and flavor of every pizza.
  • Energy Efficient: Operating at 20.2kW, this oven balances power and energy efficiency, making it a sustainable choice for environmentally conscious operations.
  • Certified Quality: Proudly made in Italy and certified by CE, cETLus, and ETL-Sanitation, the AMPTO P120E B2 meets rigorous international standards for safety, performance, and sanitation.

Elevate your culinary creations with the AMPTO P120E B2 Electric Deck-Type Pizza Oven, a premium appliance tailored for professionals who demand excellence in their kitchen equipment. Experience the blend of Italian craftsmanship and advanced technology in this essential restaurant equipment, designed to transform your pizza-making process into a masterpiece of efficiency and quality.

Specification:

  • Brand: AMPTO
  • Deck Construction: refractory stone
  • Deck Depth (front - back): 34"
  • Deck Width (side - side): 48" - 59"
  • Dimensions: 76.75" (H) x 63.5" (W) x 58.25" (D)
  • Exterior Finish: all stainless steel exterior
  • Height (per deck): 7"
  • Model: P120E B2
  • Number of Decks: 2

Certificates:

  • CE
  • cETLus
  • ETL-Sanitation
  • Made in Italy

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