Description:
Restaurant Range, gas, 48″, (8) 32,000 BTU open burners, (1) 26-1/2″ convection oven on left, (2) racks, (1) 11″ storage base on right, stainless steel front, sides, choice of high shelf and riser, 20″ riser or 6″ stub back, 6″ adjustable chrome plated legs, 84.0kW, 286,000 BTU, cETLus, ETL-Sanitation, Made in USA
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Specifications:
Weight | 570 lbs |
---|---|
Dimensions | 32.25 × 48 × 56 in |
Brand | |
Model | AR-8-CL-SBR |
Dimensions | 56" (H) x 48" (W) x 32.25" (D) |
Vent | backriser with hi-shelf |
Top | (8) open burners |
Base | (1) convection oven, (1) cabinet |
Exterior Finish | stainless steel front & sides |
Attachments:
Certifications:
cETLus
ETL-Sanitation
Made in USA
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