Description:
Restaurant Range, gas, 60″, (1) 60″ griddle, 1″ thick plate, manual controls, (2) 26-1/2″ standard ovens, (2) racks each oven, stainless steel front, sides, choice of high shelf and riser, 20″ riser or 6″ stub back, 6″ adjustable chrome plated legs, 50.0kW, 170,000 BTU, cETLus, ETL-Sanitation, Made in USA
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Specifications:
Weight | 780 lbs |
---|---|
Dimensions | 32.5 × 60 × 56 in |
Brand | |
Model | AR-60G |
Dimensions | 56" (H) x 60" (W) x 32.5" (D) |
Control Type | manual controls |
Plate Thickness | 1.000" = 1" |
Vent | stub back |
Exterior Finish | stainless steel front & sides |
Top | (1) griddle with thermostat |
Base | (2) standard ovens |
Attachments:
Certifications:
cETLus
ETL-Sanitation
Made in USA
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