Description:
Restaurant Range, gas, 60″, (1) 48″ griddle on left, 1″ thick plate, manual controls, (2) 32,000 BTU open burners (1) 26-1/2″ standard oven on left, (2) racks, (1) 26-1/2″ storage base on right, stainless steel front, sides, choice of high shelf and riser, 20″ riser or 6″ stub back, 6″ adjustable chrome plated legs, 53.0kW, 179,000 BTU, cETLus, ETL-Sanitation, Made in USA
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Specifications:
Weight | 680 lbs |
---|---|
Dimensions | 32.25 × 60 × 56 in |
Brand | |
Model | AR-48G-2B-126L-SBR |
Dimensions | 56" (H) x 60" (W) x 32.25" (D) |
Top | (2) open burners, (1) 48" griddle |
Plate Thickness | 1.000" = 1" |
Control Type | manual controls |
Exterior Finish | stainless steel front & sides |
Base | (1) standard oven, (1) cabinet |
Attachments:
Certifications:
cETLus
ETL-Sanitation
Made in USA
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