American Range AF-50/25 Floor Model Fryer

Introducing the American Range AF-50/25, a high-performance floor model fryer engineered for excellence in professional culinary environments. This versatile commercial kitchen equipment is expertly designed to meet the demands of busy restaurants and food service operations, offering superior frying capabilities with energy efficiency in mind.

Constructed with all stainless steel front and sides, the AF-50/25 not only ensures durability but also adds a sleek, modern aesthetic to your kitchen setup. The heavy gauge stainless steel tanks are built to withstand rigorous use, providing consistent performance over time. Rated at 40,000 BTU/hr, this fryer promises powerful heating for efficient cooking, making it an indispensable asset for any professional kitchen.

• Dual Tank Design: Featuring one 50-pound capacity tank and one 25-pound capacity tank, this fryer offers flexibility to cook different quantities simultaneously, optimizing your kitchen workflow.
• Efficient Burner System: Equipped with three burners in the AF-50 fryer and two burners in the AF-25 fryer, ensuring even heat distribution and precise frying results.
• Advanced Control Systems: The standard Millivolt control system with 100% safety shut-off, coupled with thermostatic control, offers a temperature range of 200°F to 400°F, allowing for precise temperature management for various recipes.
• Easy Maintenance: To facilitate hassle-free cleaning, the fryer includes a 1-1/4" full port drain valve, ensuring quick and efficient oil drainage, minimizing downtime in your kitchen operations.
• Safety and Certification: ETL certified, the American Range AF-50/25 adheres to the highest standards of safety and performance, offering peace of mind and reliability.

Additionally, the fryer comes with three fry baskets featuring plastic coated handles for safe and comfortable handling, enhancing the ease of use during peak operation hours.

Proudly made in the USA, the American Range AF-50/25 Floor Model Fryer is the perfect combination of functionality, durability, and efficiency, making it an ideal choice for any professional kitchen seeking to enhance their cooking operations with top-quality restaurant equipment.