American Eagle Electric Meat Cutter Kit - Model AE-MC22N-3/16

Introducing the American Eagle AE-MC22N-3/16 Electric Meat Cutter Kit, a high-performance appliance meticulously designed for commercial kitchens and professional culinary environments. Engineered to deliver precision and efficiency, this top-tier meat cutter effortlessly transforms meat into uniform 3/16" strips, making it an indispensable tool for restaurants, butcheries, and catering services that demand consistent quality and speed.

Crafted for durability and reliability, this electric countertop meat cutter boasts an array of features that set it apart in the realm of commercial kitchen equipment:

• Stainless Steel Construction: Built with premium stainless steel, ensuring longevity, easy sanitation, and resistance to corrosion, even in the most demanding kitchen settings.
• Precision Cutting: Features razor-sharp stainless steel blades that consistently produce precise 3/16" meat strips, enhancing the presentation and cooking efficiency of your dishes.
• Bottom-Mounted Single Piece Combs: Designed for optimal meat processing, reducing clogging and facilitating smooth operation.
• Forward/Reverse Switch: Provides seamless control over the cutting process, allowing for quick adjustments and clearing of any blockages.
• Motor Overload Protection with Reset: Equipped with a robust 1.5 HP motor that runs at 170 rpm, this meat cutter includes an overload protection feature to prevent overheating and ensure safe operation.
• Energy Efficient: Operates on 115v/60/1-ph with a current draw of 16.0 amps, optimizing energy use while delivering powerful performance.
• Stability and Integration: Features rubber feet for enhanced stability on various countertop surfaces, and a #12 hub to seamlessly integrate with other kitchen equipment.

The American Eagle AE-MC22N-3/16 Electric Meat Cutter Kit is not just a tool but a pivotal asset for any professional kitchen. Its exceptional build quality and thoughtful features ensure that it stands up to the rigors of daily use, providing chefs and kitchen staff with a reliable solution for meat preparation. Elevate your culinary operations with this indispensable piece of restaurant equipment and experience the difference in speed, safety, and precision.