American Eagle Dough Moulder/Sheeter AE-DMMS28

Enhance your baking operations with the American Eagle Dough Moulder/Sheeter AE-DMMS28, a compact, floor-type appliance designed for high-performance and efficiency in commercial kitchen settings. Perfectly suited for professional bakeries, pizzerias, and restaurants, this advanced dough moulder/sheeter is engineered to streamline your dough preparation process.

With a versatile capacity range of 1.1 oz. to 12.3 oz. and a robust production capability of 400-600 pieces per hour, the AE-DMMS28 ensures consistent and high-quality results. Its 13" stainless steel rollers and stainless steel curling chains guarantee durability and longevity, while the polyurethane conveyor belts with a forward/reverse function provide seamless operation and versatile handling of dough.

• Reliable Performance: Powered by a 1/2 HP motor, the AE-DMMS28 operates efficiently at 220/60/1-ph with 4.0 amps, ensuring energy-efficient performance suitable for continuous use.
• Adjustable Features: Tailor the dough thickness to your exact specifications with the adjustable roller and conveyor, allowing for precise customization in your dough preparation.
• Sturdy Construction: Built with a cast iron frame and reinforced with steel panels, this machine features a durable white enamel finish that withstands the demands of busy kitchen environments.
• Safety and Protection: Equipped with thermal overload protection, this machine ensures safe and reliable operation, preventing overheating and extending the lifespan of the appliance.
• CE Certified: Meeting high European safety and environmental standards, the AE-DMMS28 is a special order product that aligns with professional-grade expectations.

The American Eagle Dough Moulder/Sheeter AE-DMMS28 is the epitome of precision and reliability, making it an indispensable asset to any commercial kitchen or bakery. Invest in this high-performance appliance to enhance your culinary operations and deliver exceptional dough products with every batch.

Keywords: commercial kitchen equipment, restaurant equipment, dough preparation, energy efficient, high-performance appliance, professional bakery equipment.