Admiral Craft AMC-30 Disher/Portioner - Precision and Efficiency for Professional Kitchens

Introducing the Admiral Craft AMC-30 Disher/Portioner, a quintessential tool for any commercial kitchen, designed to deliver consistent and precise portions every time. This high-performance kitchen equipment is an indispensable asset for chefs and food service professionals who demand accuracy and durability in their culinary tools.

Expertly crafted for professional use, the AMC-30 disher/portioner is engineered to enhance efficiency and reduce preparation time in bustling restaurant environments. Its ambidextrous style and ergonomic design ensure comfort and ease of use for both left-handed and right-handed individuals, making it a versatile addition to any kitchen staff's toolkit.

• Model: AMC-30
• Portion Size: #30, 1-1/4 oz.
• Design: Ambidextrous style for universal use
• Mechanism: Squeeze handle with spring action for smooth operation
• Material: High-quality stainless steel for long-lasting durability and resistance to corrosion
• Packaging: Individually boxed for safe and convenient storage

Constructed from premium stainless steel, the AMC-30 is not only durable but also easy to clean, making it ideal for the rigorous demands of a commercial kitchen environment. The innovative squeeze handle with spring action provides a smooth, effortless portioning experience, reducing hand fatigue and increasing productivity during high-volume service.

Whether you're serving ice cream, mashed potatoes, or any other dish requiring precise portion control, the Admiral Craft AMC-30 Disher/Portioner ensures uniform servings, enhancing both presentation and customer satisfaction. Its robust construction is designed to withstand the daily challenges of a busy restaurant kitchen, ensuring reliability and performance you can count on.

Elevate your kitchen's efficiency and precision with the Admiral Craft AMC-30 Disher/Portioner—a must-have commercial kitchen equipment for any professional setting. Experience the difference in quality and performance, and make your meal service seamless and consistent every time.