AccuTemp Edge Series™ Tilting Kettle - Model ALTLGB-20F

Introducing the AccuTemp Edge Series™ Tilting Kettle, Model ALTLGB-20F, a pinnacle in commercial kitchen equipment designed to elevate your culinary operations. Engineered for excellence, this high-performance appliance is ideal for professional settings such as restaurants, catering services, and food production facilities. Boasting a generous 20-gallon capacity, it is perfect for large-scale cooking while ensuring energy efficiency and superior functionality.

The ALTLGB-20F model is built with precision and durability in mind, featuring a full jacket and a 316 stainless steel liner to resist corrosion and withstand the rigors of daily use. The kettle's deep-drawn stainless steel construction ensures longevity and maintains optimal cooking conditions, while its 2" tubular support frame provides stability and safety, making it an indispensable asset in any high-demand kitchen environment.

• Capacity: 20 gallons, ideal for large batch cooking.
• Material: Crafted from full jacket 316 stainless steel for durability and hygiene.
• Insulation: Self-contained and insulated design for consistent temperature maintenance.
• Ignition: Equipped with electronic ignition for reliable and efficient performance.
• Pressure: Operates at 30 PSI, ensuring efficient cooking and safety.
• Energy: Consumes 67,800 BTU, balancing power and energy efficiency.
• Certification: UL and NSF certified, confirming its adherence to safety and quality standards.

This tilting kettle is designed with user convenience in mind. The tilting mechanism allows for easy dispensing of contents, reducing manual labor and enhancing kitchen productivity. Whether you are simmering soups, stews, or sauces, the AccuTemp Edge Series™ ensures consistent and even cooking results, making it a trusted partner in delivering high-quality dishes.

Choose the AccuTemp ALTLGB-20F model for a reliable, robust, and efficient solution to your commercial kitchen needs. Enhance your culinary capabilities with this exceptional piece of restaurant equipment and experience the difference in performance and quality.