Southbend 4605AC-2CR: The Ultimate Restaurant Range for Professional Kitchens

Enhance your culinary capabilities with the Southbend 4605AC-2CR, a high-performance restaurant range engineered to meet the demands of busy commercial kitchens. This gas-powered, 60-inch masterpiece is not just an appliance; it's a pivotal part of your kitchen's success story. Designed with precision and crafted for durability, the Southbend 4605AC-2CR is your ultimate partner in creating exquisite culinary experiences.

Key Features

• Innovative Burner Configuration: Equipped with three non-clog burners at the front and two pyromax burners at the rear, this range ensures maximum cooking efficiency and flexibility.
• Charbroiler Excellence: A 24-inch charbroiler on the right side allows for perfect grilling, adding versatility to your cooking options.
• Convection Oven with Battery Spark Ignition: Featuring a cutting-edge convection oven, this range offers even, consistent cooking with the convenience of battery spark ignition.
• Durable and Stylish Design: Crafted with a stainless steel front, sides, and shelf, coupled with 6-inch adjustable legs, this range is built to withstand the rigors of a commercial kitchen while maintaining a sleek, professional appearance.
• Ample Storage and Convenience: Includes a cabinet base and three racks for additional storage, along with a 22-1/2-inch flue riser with a built-in shelf for added utility.

Specifications

• Gas Type: Natural Gas
• Total Power: 275,000 BTU
• Certification: CSA, NSF
• Dimensions: 60" Width

Ideal for any professional setting, the Southbend 4605AC-2CR restaurant range is an indispensable piece of commercial kitchen equipment. Whether you're running a bustling restaurant, a catering business, or a hotel kitchen, this energy-efficient appliance offers unmatched reliability and performance.

Invest in the Southbend 4605AC-2CR today to elevate your culinary operations and ensure your kitchen is equipped with the best in restaurant equipment technology.