American Range ARSB-36 Salamander Broiler

Introducing the American Range ARSB-36 Salamander Broiler, a high-performance, energy-efficient appliance designed for demanding commercial kitchen environments. This premium gas broiler is the perfect addition to any restaurant or professional culinary setting, offering exceptional performance and versatility for a variety of cooking techniques.

Constructed with precision and durability in mind, the ARSB-36 boasts a 36-inch wide stainless steel body, ensuring it stands up to the rigors of constant use while maintaining a sleek and professional appearance. This salamander broiler is proudly Made in the USA, adhering to the highest standards of quality and craftsmanship.

Key Features:

• Equipped with two infrared burners, each with independent manual controls for precise temperature management and cooking flexibility.
• Features a pilot system that ensures consistent ignition and reliability.
• Includes an adjustable 4-position rack, allowing you to customize the cooking height to achieve perfect results every time.
• Engineered for energy efficiency, with a power rating of 11.0 kW and 36,000 BTU, providing robust heat output for fast and efficient cooking.
• Certified by ETL, meeting stringent safety and performance standards for commercial kitchen equipment.

The American Range ARSB-36 Salamander Broiler is an essential piece of restaurant equipment that enhances your culinary capabilities, whether you're broiling, melting, or finishing dishes to perfection. Its advanced infrared technology delivers direct, even heat, ensuring consistent and delicious results with every use.

Invest in the American Range ARSB-36 for unparalleled performance and reliability in your commercial kitchen. Elevate your culinary creations with this exceptional salamander broiler, designed to meet the demands of professional chefs and bustling restaurant environments.