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Turbo Air PRCBE-96R-N Equipment Stand, Refrigerated Base
$31,230.00
In stock
PRO Series Refrigerator Chef Base, two-section, 96"W x 33-1/2"D x 21-3/8"H, 17.5 cu. ft., (4) stainless steel drawers, accommodates pans up to 6" deep, capacity: (3) full size pans per drawer (left side top & bottom) & (2) full size pans per drawer (right side top & bottom) (NOT included), digital temperature display, stainless steel top, full marine drip guard edge, front air intake, self-cleaning condenser, hot gas condensate system, side mount self-contained refrigeration, R290 Hydrocarbon refrigerant, 3/8 HP, 115v/60/1-ph, 4.2 amps, NEMA 5-15P, ETL-Sanitation, cETLus

Turbo Air PRO Series Refrigerator Chef Base - Model PRCBE-96R-N

Introducing the Turbo Air PRO Series Refrigerator Chef Base, model number PRCBE-96R-N, a top-tier solution for commercial kitchen equipment needs. Designed to optimize your kitchen's efficiency, this high-performance appliance is perfect for professional chefs and restaurant operators who demand reliability and precision.

With a robust design and exceptional storage capacity, this chef base refrigerator offers ample space and durable construction to withstand the rigorous demands of any bustling kitchen environment.

Key Features:

  • Spacious Storage Capacity: Boasting a total of 17.5 cubic feet, the Turbo Air PRCBE-96R-N is equipped with four stainless steel drawers. It accommodates full-size pans, with the left side capable of holding three full-size pans per drawer and the right side accommodating two full-size pans per drawer (pans not included).
  • Precision Temperature Control: Maintain optimal freshness with the digital temperature display, ensuring your ingredients are stored at the perfect temperature consistently.
  • Durable Construction: Crafted with a stainless steel top and full marine drip guard edge, this chef base is designed to last, providing a sleek appearance and easy-to-clean surface.
  • Energy Efficient: Utilizing the R290 Hydrocarbon refrigerant, this refrigerator is not only environmentally friendly but also energy-efficient, reducing operational costs while promoting sustainability.
  • Advanced Condenser System: The self-cleaning condenser reduces maintenance needs, while the hot gas condensate system ensures efficient performance and reliability.
  • Convenient Design: Featuring front air intake and side mount self-contained refrigeration, the Turbo Air chef base offers flexibility in installation and operation.

Specifications:

  • Dimensions: 96"W x 33-1/2"D x 21-3/8"H
  • Refrigeration System: 3/8 HP, side mount self-contained
  • Electrical: 115v/60/1-ph, 4.2 amps with a NEMA 5-15P plug
  • Certifications: ETL-Sanitation, cETLus

Choose the Turbo Air PRO Series Refrigerator Chef Base for your restaurant equipment needs and experience superior performance, durability, and energy efficiency. This commercial kitchen equipment is engineered to enhance your culinary operations, making it an indispensable asset to any professional kitchen setting.

Specification:

  • Brand: Turbo Air
  • Compressor HP: 3/8 HP
  • Dimensions: 21.37" (H) x 96" (W) x 33.5" (D)
  • Drawer Qty: 4 drawers
  • Exterior Finish: all stainless steel exterior
  • Model: PRCBE-96R-N
  • Refrigeration: self-contained, side mounted
  • Top Finish: stainless steel top
  • Width: 85" - 96" wide

Certificates:

  • cETLus
  • ETL-Sanitation

Attachments:

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