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Southbend S60DC-3GR Range, 60" Restaurant, Gas
$8,325.00
In stock
S-Series Restaurant Range, gas, 60", (4) 28,000 BTU open burners, (1) 36" griddle right, manual controls, (1) standard oven, (1) cabinet base, snap action thermostat, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, includes (1) rack, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 211,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend S60DC-3GR: Elite Performance for Professional Kitchens

Introducing the Southbend S60DC-3GR, a pinnacle of precision and performance in commercial kitchen equipment. Crafted specifically for the bustling environment of professional kitchens, this 60-inch gas restaurant range is engineered to meet the needs of chefs who demand nothing but the best. With its robust construction and high-performance features, the S60DC-3GR is designed to elevate your culinary operations to new heights.

Key Features and Specifications

  • Unrivaled Power: Featuring four high-efficiency 28,000 BTU open burners, this unit delivers a total output of 211,000 BTUs, ensuring rapid heat-up times and consistent cooking performance.
  • Versatile Cooking Surface: Equipped with a 36-inch griddle on the right side, offering ample space for grilling, searing, and sautéing with precision. The griddle is controlled manually, allowing chefs to fine-tune their cooking techniques.
  • Efficient Baking and Roasting: Includes a standard oven with snap action thermostat, providing even heat distribution for baking and roasting. The oven is complemented by a cabinet base for additional storage.
  • Durable Construction: Built with a stainless steel front, sides, and shelf, this range promises longevity and easy maintenance, making it a reliable choice for any commercial kitchen.
  • Convenient Features: Removable cast iron grates, two crumb drawers, and a hinged lower valve panel offer easy cleaning and maintenance, ensuring hygienic operation.
  • Customizable Setup: Comes with a 4-inch front rail and 6-inch adjustable legs, allowing you to configure the range to best fit your kitchen layout.
  • Certified Quality: The S60DC-3GR is cCSAus, CSA Flame, CSA Star, and NSF certified, guaranteeing compliance with industry standards for safety and performance.

The Southbend S60DC-3GR is more than just a restaurant range; it is a powerhouse that brings efficiency and reliability to your culinary operations. Its high-performance burners, spacious griddle, and efficient oven make it the ideal centerpiece for any commercial kitchen. Experience the perfect blend of power and precision with Southbend, a trusted name in professional kitchen solutions.

Specification:

  • Base: (1) standard oven, (1) cabinet
  • Brand: Southbend
  • Control Type: manual controls
  • Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: S60DC-3GR
  • Plate Thickness: .500" = 1/2"
  • Top: (4) open burners, (1) 36" griddle
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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