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Southbend S60CC-3GL Range, 60" Restaurant, Gas
$9,815.00
In stock
S-Series Restaurant Range, gas, 60", (4) 28,000 BTU open burners, (1) 36" griddle left, manual controls, (2) cabinet bases, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 176,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend S60CC-3GL S-Series Restaurant Range: The Ultimate Professional Kitchen Solution

Welcome to the epitome of culinary excellence with the Southbend S60CC-3GL S-Series Restaurant Range. Engineered for high-performance and reliability, this gas-powered range is designed for professional kitchens that demand precision, durability, and efficiency. Ideal for bustling restaurants, catering services, and hospitality establishments, this commercial kitchen equipment is your go-to solution for delivering outstanding cooking results.

The Southbend S60CC-3GL is not just a restaurant range; it's a versatile powerhouse that boosts your kitchen's productivity while maintaining energy efficiency. Whether you're searing, sautéing, or simmering, this high-performance appliance is engineered to meet the rigorous demands of a commercial kitchen environment.

Key Features:

  • Spacious 60-Inch Design: With ample space to accommodate various cooking tasks, this 60-inch range ensures that your kitchen operates smoothly and efficiently, even during peak hours.
  • Powerful Open Burners: Equipped with four robust open burners, each delivering 28,000 BTUs, this range provides the intense heat necessary for quick and efficient cooking.
  • 36-Inch Griddle: Situated on the left side, this expansive griddle offers a versatile cooking surface for pancakes, burgers, and more, with manual controls for precise temperature adjustments.
  • Durable Construction: Featuring stainless steel front, sides, and shelf, this range is built to withstand the demands of a busy commercial kitchen while maintaining a sleek, professional appearance.
  • Convenient Storage and Cleaning: Two cabinet bases offer ample storage for pots, pans, and kitchen essentials. Removable cast iron grates and crumb drawers make cleaning a breeze.
  • Adjustable Features: The 4-inch front rail and 6-inch adjustable legs allow for customization to fit your kitchen's specific needs, ensuring comfort and accessibility during use.
  • Safety and Compliance: Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets high safety and performance standards, offering peace of mind in a professional setting.

With a total output of 176,000 BTUs, the Southbend S60CC-3GL S-Series Restaurant Range is an energy-efficient solution for any professional culinary environment. Whether you're running a high-end restaurant or a busy diner, this restaurant equipment is the perfect choice for chefs who demand excellence and reliability in their kitchen operations.

Invest in the Southbend S60CC-3GL today and experience the ultimate in high-performance, commercial-grade cooking equipment. Transform your kitchen into a powerhouse of productivity and culinary success.

Specification:

  • Base: (2) cabinets
  • Brand: Southbend
  • Control Type: manual controls
  • Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: S60CC-3GL
  • Plate Thickness: .500" = 1/2"
  • Top: (4) open burners, (1) 36" griddle
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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