Skip to product information
Southbend S60AD-3TL Range, 60" Restaurant, Gas
$14,851.00
In stock
S-Series Restaurant Range, gas, 60", (4) 28,000 BTU open burners, (1) 36" griddle left, thermostatic controls, (1) convection oven, (1) standard oven, snap action thermostat, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, includes (3) racks total, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 246,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend S60AD-3TL S-Series Restaurant Range: High-Performance Gas Range for Professional Kitchens

Introducing the Southbend S60AD-3TL S-Series Restaurant Range, a premium choice for commercial kitchens seeking energy-efficient, high-performance cooking equipment. This 60-inch gas range is meticulously designed to meet the demanding needs of busy restaurant environments, offering a versatile cooking solution with its combination of open burners, griddle, and ovens.

Key Features

  • Powerful Heating: Equipped with four 28,000 BTU open burners, providing robust heat for all your cooking needs.
  • Versatile Cooking Surface: The 36-inch griddle on the left side is perfect for a variety of cooking techniques, from searing to grilling.
  • Precise Temperature Control: Enjoy precise cooking with thermostatic controls that allow for accurate temperature adjustments.
  • Dual Oven System: Featuring one convection oven and one standard oven, this range offers flexibility and efficiency, accommodating different cooking requirements simultaneously.
  • Durable Construction: Built with a stainless steel front, sides, and shelf, ensuring longevity and easy maintenance in the toughest kitchen environments.

Detailed Specifications

  • BTU Rating: Total of 246,000 BTU for superior cooking power.
  • Grate Design: Removable cast iron grates for effortless cleaning and maintenance.
  • Convenience Features: Includes two crumb drawers and a shelf for added utility and organization.
  • Hinged Lower Valve Panel: Facilitates easy access for service and maintenance.
  • Included Accessories: Comes with three racks to maximize cooking space in the ovens.
  • Adjustable Legs: 6-inch adjustable legs for stable and customizable installation.
  • Safety Certifications: cCSAus, CSA Flame, CSA Star, and NSF certified, assuring safety and quality.

The Southbend S60AD-3TL is an indispensable addition to any commercial kitchen, offering unmatched performance and reliability. Whether you're running a bustling restaurant or a catering service, this restaurant range provides the versatility and efficiency needed to elevate your culinary operations. Invest in this cutting-edge appliance today and experience the difference in your kitchen's performance.

Specification:

  • Base: (1) standard oven, (1) convection oven
  • Brand: Southbend
  • Control Type: thermostatic controls
  • Dimensions: 59.5" (H) x 60.75" (W) x 42.25" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: S60AD-3TL
  • Plate Thickness: .500" = 1/2"
  • Top: (4) open burners, (1) 36" griddle with thermostat
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

You may also like