Southbend S60AC-3GL S-Series Restaurant Range

Introducing the Southbend S60AC-3GL S-Series Restaurant Range, a pinnacle of high-performance commercial kitchen equipment designed for professional culinary environments. This gas-powered, 60-inch restaurant range is meticulously engineered to meet the demanding needs of busy kitchens, combining exceptional power with versatile functionality.

The Southbend S60AC-3GL is equipped with four 28,000 BTU open burners, providing robust and consistent heat for precise cooking. Accompanying the open burners is a 36-inch griddle on the left side, perfect for grilling and searing with efficiency and ease. This versatile setup allows chefs to prepare a variety of dishes simultaneously, optimizing kitchen workflow and productivity.

Key Features:

• High-Performance Burners: Four 28,000 BTU open burners deliver powerful, consistent heat for a range of cooking techniques.
• Versatile Griddle: The 36-inch griddle offers a spacious surface for grilling, searing, and sautéing, enhancing your culinary repertoire.
• Convection Oven: This model includes a convection oven that ensures even baking and roasting, ideal for achieving perfect results every time.
• Durable Construction: Featuring a stainless steel front, sides, shelf, and 4-inch front rail, this unit is built to withstand the rigors of a commercial kitchen.
• Removable Cast Iron Grates: Simplifies cleaning and maintenance, ensuring your equipment stays in top condition.
• Efficient Design: The snap action thermostat and hinged lower valve panel provide precise temperature control and easy access for quick adjustments.
• Ample Storage: Includes a cabinet base and two racks, offering convenient storage solutions for kitchen essentials.
• Energy Efficient: With a total of 211,000 BTU, this range is designed to deliver high efficiency, reducing energy costs while maximizing output.

Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend S60AC-3GL adheres to the highest standards of safety and performance. Its adjustable 6-inch legs ensure stability on any kitchen floor, providing a safe and ergonomic working height for chefs.

Invest in the Southbend S60AC-3GL S-Series Restaurant Range and elevate your commercial kitchen operations with this reliable, energy-efficient, and versatile cooking solution. This high-performance appliance is the perfect addition to any professional setting, enabling chefs to deliver exceptional culinary creations with ease.