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Southbend S60AC-2TL Range, 60" Restaurant, Gas
$11,908.00
In stock
S-Series Restaurant Range, gas, 60", (6) 28,000 BTU open burners, (1) 24" griddle left, thermostatic controls, (1) convection oven, (1) cabinet base, snap action thermostat, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, includes (2) racks, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 251,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend S60AC-2TL: The Ultimate S-Series Restaurant Range

Introducing the Southbend S60AC-2TL, a pinnacle of commercial kitchen equipment designed to meet the rigorous demands of professional culinary settings. Engineered for precision and durability, this high-performance appliance combines versatility and efficiency, making it an indispensable asset for any bustling restaurant kitchen.

The Southbend S60AC-2TL is a gas-powered, 60-inch restaurant range that boasts an impressive array of features tailored to enhance your cooking experience. With a total output of 251,000 BTU, this restaurant range ensures rapid heating and consistent cooking results, delivering exceptional performance every time.

Key Features & Specifications

  • Six 28,000 BTU Open Burners: Each burner is designed for maximum heat distribution, allowing chefs to cook multiple dishes simultaneously with precision.
  • 24" Griddle (Left Side): Complete with thermostatic controls, the griddle offers versatile cooking options suitable for a wide range of recipes.
  • Convection Oven: Equipped with a convection oven that ensures even heat distribution, perfect for baking, roasting, and more. Includes two racks for optimal capacity.
  • Cabinet Base: Provides additional storage space for essential kitchen tools and equipment, keeping your workspace organized and efficient.
  • Snap Action Thermostat: Enables precise temperature control, ensuring optimal cooking conditions for any dish.
  • Removable Cast Iron Grates: Durable and easy to clean, these grates are designed to withstand the high demands of a professional kitchen.
  • Stainless Steel Construction: Featuring a stainless steel front, sides, shelf, and 4-inch front rail, this range is built to last and designed for ease of maintenance.
  • Hinged Lower Valve Panel: Facilitates easy access for maintenance and cleaning, enhancing the range's longevity and reliability.
  • Adjustable Legs: 6-inch adjustable legs provide stability on uneven surfaces, ensuring safety and flexibility in placement.
  • Energy Efficient: CSAus, CSA Flame, CSA Star, and NSF certified, this range meets high standards of safety and energy efficiency.

The Southbend S60AC-2TL is more than just a restaurant range; it's a comprehensive solution for chefs and culinary professionals who demand excellence in their kitchen operations. Whether you are running a high-volume restaurant or a small bistro, this range offers the versatility and reliability needed to elevate your cooking to new heights. Invest in the Southbend S60AC-2TL and experience the difference in quality and performance.

Specification:

  • Base: (1) convection oven, (1) cabinet
  • Brand: Southbend
  • Control Type: thermostatic controls
  • Dimensions: 59.5" (H) x 60.75" (W) x 42.25" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: S60AC-2TL
  • Plate Thickness: .500" = 1/2"
  • Top: (6) open burners, (1) 24" griddle with thermostat
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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