Southbend S60AC-2RR: The Pinnacle of Professional Kitchen Performance

Introducing the Southbend S60AC-2RR, a top-tier product designed for the demands of the modern commercial kitchen environment. As a flagship model in our esteemed S-Series, this restaurant range combines robust functionality with superior craftsmanship, ensuring it stands as the centerpiece in any professional culinary setting.

Engineered for efficiency and versatility, the Southbend S60AC-2RR is an energy-efficient, high-performance appliance that caters to diverse cooking requirements. This gas-powered range measures an expansive 60 inches, integrating multiple high-capacity components to streamline your kitchen operations.

• Powerful Burners: Equipped with six open burners, each delivering an impressive 28,000 BTUs, providing a total of 168,000 BTUs for rapid heating and precise cooking control.
• Versatile Griddle/Broiler: Features a 24-inch raised griddle/broiler, perfect for grilling, searing, or broiling, offering unmatched flexibility in preparing various dishes.
• Efficient Convection Oven: Includes a high-performance convection oven, ensuring even heat distribution for consistent baking and roasting results. Comes with two adjustable racks for accommodating multiple dishes.
• Ample Storage: The cabinet base provides convenient storage space for pots, pans, and other kitchen essentials, helping maintain an organized and efficient workspace.
• Rugged Construction: Built with a stainless steel front, sides, and shelf for durability, hygiene, and easy maintenance, complemented by a 4-inch front rail and 6-inch adjustable legs for stability and customizable setup.
• Convenient Features: Includes removable cast iron grates for easy cleaning, a crumb drawer, and a shelf to keep your cooking area tidy. The hinged lower valve panel allows straightforward access for maintenance.
• Accurate Temperature Control: A snap-action thermostat ensures precise temperature management, enhancing cooking accuracy and energy efficiency.

This commercial kitchen equipment is certified by cCSAus, CSA Flame, CSA Star, and NSF, underscoring its compliance with industry standards for safety and performance. With a total BTU rating of 236,500, the Southbend S60AC-2RR stands as a testament to superior design and functionality, making it an indispensable asset for any restaurant kitchen aiming for excellence. Elevate your culinary capabilities today with this remarkable restaurant equipment.