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Southbend S60AC-2GR Range, 60" Restaurant, Gas
$11,746.00
In stock
S-Series Restaurant Range, gas, 60", (6) 28,000 BTU open burners, (1) 24" griddle right, manual controls, (1) convection oven, (1) cabinet base, snap action thermostat, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, includes (2) racks, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 251,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend S60AC-2GR: The Ultimate Solution for Professional Kitchens

The Southbend S60AC-2GR S-Series Restaurant Range is an exemplary choice for commercial kitchens seeking reliability, performance, and versatility. Designed for the most demanding culinary environments, this high-performance appliance combines robust construction with innovative features to meet the needs of professional chefs and kitchen staff. With its impressive power and precision, the Southbend S60AC-2GR ensures an exceptional cooking experience in any restaurant, catering service, or hospitality setting.

Key Features

  • Powerful Cooking Performance: Equipped with six 28,000 BTU open burners, this restaurant range delivers consistent heat output for rapid cooking, boiling, and sautéing, ensuring efficiency in busy kitchens.
  • Versatile Cooking Options: The 24" right-side griddle provides added flexibility, allowing for diverse cooking techniques from searing to grilling, making it an essential part of any commercial kitchen equipment lineup.
  • High-Capacity Convection Oven: Featuring a convection oven and a cabinet base, the S60AC-2GR offers ample space for baking and roasting, while ensuring even heat distribution for perfectly cooked dishes every time.
  • Energy Efficient Design: With a total output of 251,000 BTU, this range not only provides substantial power but also maintains energy efficiency, reducing operational costs without compromising performance.

Specifications

  • Manual controls for precise temperature management
  • Removable cast iron grates for easy cleaning and maintenance
  • Two crumb drawers and a shelf for convenient storage and cleanliness
  • Hinged lower valve panel for easy access and maintenance
  • Includes two oven racks for flexible cooking options
  • Durable stainless steel construction on the front, sides, shelf, and 4" front rail
  • Equipped with 6" adjustable legs for optimal stability and height customization
  • cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with safety and sanitation standards

The Southbend S60AC-2GR is more than just a restaurant range; it is a cornerstone in the realm of commercial kitchen equipment, providing unparalleled performance and lasting durability. Whether you are setting up a new kitchen or upgrading your current setup, the S60AC-2GR is the ideal choice for those who demand nothing but the best in professional cooking appliances.

Specification:

  • Base: (1) convection oven, (1) cabinet
  • Brand: Southbend
  • Control Type: manual controls
  • Dimensions: 59.5" (H) x 60.75" (W) x 42.25" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: S60AC-2GR
  • Plate Thickness: .500" = 1/2"
  • Top: (6) open burners, (1) 24" griddle
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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