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Southbend S60AA-4GL Range, 60" Restaurant, Gas
$16,040.00
In stock
S-Series Restaurant Range, gas, 60", (2) 28,000 BTU open burners, (1) 48" griddle left, manual controls, (2) convection ovens, snap action thermostat, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, includes (2) racks per oven, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 206,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend S60AA-4GL S-Series Restaurant Range: Unmatched Performance for Professional Kitchens

Introducing the Southbend S60AA-4GL S-Series Restaurant Range — a pinnacle of commercial kitchen equipment designed for chefs and restaurateurs who demand nothing but the best in high-performance appliances. Engineered to meet the rigorous demands of bustling commercial kitchens, this gas-powered restaurant range combines robust functionality with superior craftsmanship.

The Southbend S60AA-4GL is expertly crafted with precision and offers an impressive array of features that set it apart as a leader in restaurant equipment:

  • Powerful Open Burners: Equipped with two 28,000 BTU open burners, this range ensures quick heat-up times and consistent cooking performance, ideal for a variety of culinary applications.
  • Expansive Griddle Space: The 48" griddle on the left side provides ample space for grilling, searing, and sautéing, making it an invaluable asset in any commercial kitchen.
  • Dual Convection Ovens: Featuring two convection ovens with snap action thermostats and including two racks per oven, this range guarantees even heat distribution and precise temperature control for superior baking and roasting results.
  • Removable Cast Iron Grates: Heavy-duty cast iron grates are easy to remove, simplifying the cleaning process and enhancing the longevity of the appliance.
  • Convenient Features: Includes two crumb drawers and a shelf, a hinged lower valve panel for easy access, and a 4" front rail and 6" adjustable legs for optimum stability and customization.
  • Durable Construction: With a stainless steel front, sides, shelf, and adjustable legs, this range is built to withstand the demands of a high-volume kitchen environment.

Boasting a total output of 206,000 BTUs, the Southbend S60AA-4GL is not only powerful but also energy-efficient, reducing operational costs while maintaining peak performance. This range is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring it meets the highest standards in safety and performance.

Invest in the Southbend S60AA-4GL S-Series Restaurant Range to elevate your kitchen's capabilities and delight your clientele with dishes prepared to perfection. Experience the blend of innovation, reliability, and efficiency that only Southbend can deliver.

Specification:

  • Base: (2) convection ovens
  • Brand: Southbend
  • Control Type: manual controls
  • Dimensions: 59.5" (H) x 60.75" (W) x 42.25" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: S60AA-4GL
  • Plate Thickness: .500" = 1/2"
  • Top: (2) open burners, (1) 48" griddle
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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