Southbend S48EE-4T S-Series Restaurant Range - Professional Grade Performance for Your Commercial Kitchen
Elevate your culinary operations with the Southbend S48EE-4T S-Series Restaurant Range, a hallmark of precision, durability, and efficiency in the realm of commercial kitchen equipment. Designed for high-performance cooking in professional settings, this gas-powered range is an indispensable asset for chefs who demand the best.
Crafted with robust stainless steel, the Southbend S48EE-4T not only ensures longevity and reliability but also adds a sleek, modern touch to your kitchen environment. The 48-inch design provides ample cooking space, incorporating a versatile griddle with thermostatic controls that offer precise temperature management for consistent cooking results.
- Advanced Thermostatic Controls: Achieve perfect cooking temperatures with ease, thanks to the intuitive thermostatic controls that offer chefs the precision required for diverse culinary tasks.
- Space Saver Ovens: Featuring two compact yet powerful ovens, this range maximizes kitchen space while delivering exceptional baking, roasting, and cooking performance.
- Snap Action Thermostat: Experience rapid and accurate temperature adjustments with the snap action thermostat, ensuring consistent cooking across all dishes.
- Removable Crumb Drawers: Keep your kitchen tidy with two removable crumb drawers, simplifying maintenance and enhancing hygiene.
- Hinged Lower Valve Panel: Provides easy access for maintenance, ensuring minimal downtime and maximum productivity.
- Versatile and Durable Construction: The stainless steel front and sides coupled with a removable shelf offer both durability and adaptability, meeting the rigorous demands of a busy commercial kitchen.
- Adjustable Features: Includes a 4-inch front rail and 6-inch adjustable legs for stability and customization to fit your kitchen setup.
With a powerful 150,000 BTU output, the Southbend S48EE-4T is engineered to handle the most demanding culinary tasks with efficiency and speed. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range assures compliance with stringent safety and quality standards, making it a trustworthy choice for any professional kitchen.
Enhance your restaurant equipment lineup with this energy-efficient, high-performance appliance that promises to optimize your kitchen workflow and elevate your menu offerings. Choose the Southbend S48EE-4T for a superior cooking experience that meets and exceeds the expectations of the modern culinary professional.
Specification:
- Base: (2) standard / space saver ovens
- Brand: Southbend
- Dimensions: 59.5" (H) x 48.63" (W) x 34" (D)
- Exterior Finish: stainless steel front & sides
- Model: S48EE-4T
- Plate Thickness: .500" = 1/2"
- Top: (1) griddle with thermostat
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame