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Southbend 4602AD-3CR Range, 60" Restaurant, Gas

Southbend 4602AD-3CR Range, 60" Restaurant, Gas

$18,359.00
In stock
Ultimate Restaurant Range, gas, 60", (4) non-clog burners, wavy grates, (1) 36" charbroiler right, standing pilot, (1) standard oven with battery spark ignition, (1) convection oven with battery spark ignition, includes (4) racks total, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 281,000 BTU, CSA, NSF

Southbend 4602AD-3CR Ultimate Restaurant Range

Unleash the full potential of your commercial kitchen with the Southbend 4602AD-3CR Ultimate Restaurant Range. Designed for professional settings, this high-performance appliance is engineered to meet the demanding needs of bustling restaurants and culinary establishments. With its robust construction and versatile cooking options, the Southbend 4602AD-3CR is the pinnacle of efficiency and reliability in restaurant equipment.

Key Features:

  • Versatile Cooking Options: Featuring four non-clog burners with wavy grates, the Southbend 4602AD-3CR provides superior heat distribution for a variety of cooking techniques. The 36" charbroiler on the right side adds even more versatility, allowing you to grill with precision.
  • Dual Ovens for Maximum Efficiency: This range includes a standard oven and a convection oven, both equipped with convenient battery spark ignition. With a total of four adjustable racks, you can multitask with ease and optimize your cooking processes.
  • Durable and Robust Construction: Crafted with a stainless steel front, sides, and shelf, this restaurant range is built to withstand the rigors of a commercial kitchen. The 22-1/2" flue riser with shelf enhances functionality while maintaining a sleek design.
  • Adjustable for Your Needs: Featuring 6" adjustable legs, this range can be tailored to fit the specific requirements of your kitchen, ensuring comfort and efficiency for your culinary team.
  • High Energy Output: With an impressive output of 281,000 BTU, this range ensures rapid heating and consistent cooking performance, making it a powerful asset in any high-demand kitchen environment.
  • Certified for Quality and Safety: The Southbend 4602AD-3CR is CSA and NSF certified, guaranteeing it meets industry standards for safety and performance.

Invest in the Southbend 4602AD-3CR Ultimate Restaurant Range to elevate your kitchen's capabilities. As a leader in commercial kitchen equipment, Southbend delivers a product that is not only energy-efficient but also a reliable partner in culinary excellence. Experience the ultimate in restaurant cooking with a range that promises to enhance productivity and deliver exceptional results every time.

Specification:

  • Base: (1) standard oven, (1) convection oven
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 43.6" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4602AD-3CR
  • Top: (4) open burners, (1) 36" charbroiler
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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