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Moretti Forni S1052P03 Pizza Bake Oven, Deck-Type, Electric

Moretti Forni S1052P03 Pizza Bake Oven, Deck-Type, Electric

$38,810.00
In stock
S105E serieS Moretti Forni Pizza Oven, deck-type, electric, (2) 37-2/5" W x 49-3/5" D x 6-29/100" H baking chamber, (8) pizzas per deck capacity, refractory stone deck, (100) customized programs with baking steps, maximum temperature 845°F, Adaptive Power® technology for automatic energy regulation, temperature and power independently settable for ceiling and deck, Eco-standby® technology for breaks, Power booster® technology for workload peaks, Half-Load® technology for partial loads, double LED light, stainless steel door, equipped with prover, CE, cETLus, ETL-Sanitation

Moretti Forni S1052P03 Pizza Oven: Elevate Your Culinary Creations

Introducing the Moretti Forni S1052P03 Pizza Oven, a pinnacle of precision and performance in commercial kitchen equipment. Specially designed for professional settings such as restaurants and pizzerias, this electric deck-type oven combines cutting-edge technology with user-friendly features to deliver outstanding baking results. Whether you're crafting traditional pizzas or experimenting with gourmet toppings, the S1052P03 ensures each creation is cooked to perfection.

Key Features and Specifications

  • Spacious Baking Chambers: Featuring two generous baking chambers, each measuring 37-2/5" W x 49-3/5" D x 6-29/100" H, this oven offers ample space to bake up to 8 pizzas per deck simultaneously.
  • Refractory Stone Deck: Designed with a refractory stone deck that ensures even heat distribution, delivering crispy and evenly cooked pizzas every time.
  • Advanced Programming: Equipped with 100 customizable programs, including multiple baking steps, allowing chefs to tailor the cooking process to specific recipes for consistent results.
  • High-Temperature Capability: Capable of reaching a maximum temperature of 845°F, providing the flexibility to cook a wide variety of dishes beyond pizzas.
  • Adaptive Power® Technology: Automatically regulates energy use, making it an energy-efficient choice for busy kitchens, reducing costs without compromising performance.
  • Independent Temperature Control: The ceiling and deck temperatures and power levels can be set independently, providing precise control over the baking environment.
  • Eco-Standby® Technology: Conserves energy during breaks without losing the oven's readiness, contributing to a more sustainable kitchen operation.
  • Power Booster® Technology: Handles workload peaks with ease, ensuring that your kitchen can maintain its efficiency during busy service hours.
  • Half-Load® Technology: Optimizes energy use for partial loads, a perfect solution for off-peak hours or smaller batches.
  • Enhanced Visibility: Double LED lights illuminate the baking chamber, allowing for easy monitoring of the cooking process.
  • Durable Construction: Features a stainless steel door that not only enhances durability but also provides a sleek, modern look.
  • Equipped with Prover: Comes with a prover to ensure dough is perfectly prepared before baking, enhancing the quality of your baked goods.
  • Certified for Safety and Sanitation: CE, cETLus, and ETL-Sanitation certifications ensure adherence to the highest safety and hygiene standards.

The Moretti Forni S1052P03 Pizza Oven is not just a high-performance appliance but a reliable partner in delivering culinary excellence. Its innovative technologies make it an indispensable asset for any commercial kitchen aiming to optimize efficiency and achieve premium results. Invest in the Moretti Forni S1052P03 and revolutionize your kitchen operations

Specification:

  • Brand: Moretti Forni
  • Deck Construction: refractory stone
  • Deck Depth (front - back): 27"
  • Deck Width (side - side): 48" - 59"
  • Dimensions: 73.62" (H) x 53.93" (W) x 68.5" (D)
  • Exterior Finish: all stainless steel exterior
  • Height (per deck): 6-1/4"
  • Model: S1052P03
  • Number of Decks: 2

Certificates:

  • CE
  • cETLus
  • ETL-Sanitation

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