Lang® Marine Heavy Duty Range - Model R36C-ATDM

Introducing the Lang® Marine Heavy Duty Range, model R36C-ATDM—an exemplary piece of commercial kitchen equipment engineered to meet the demanding conditions of marine environments. This electric range is designed for enduring performance and reliability, making it an essential appliance in professional culinary settings aboard ships and offshore installations.

With its robust construction and high-performance capabilities, the Lang® R36C-ATDM is a top choice for chefs who require precision and durability. This range features a generously sized 36-inch wide griddle, crafted from a 1/2" thick plate ensuring even heat distribution and consistent cooking results. The griddle's snap-action thermostatic controls allow for precise temperature adjustments, making it perfect for a variety of cooking techniques.

• Convection Oven Base: The convection oven is equipped with six rack positions and includes three racks, providing ample space for cooking multiple dishes simultaneously. The oven thermostat ranges from 150-450°F, complete with a 1-hour timer, ensuring precise and flexible cooking control.
• Stainless Steel Construction: The exterior is constructed from 430-grade stainless steel, offering unmatched durability and resistance to corrosion, which is crucial for marine environments.
• Safety and Stability Features: Designed with flanged bolt-down legs, a secure grab bar, and a sea rail, this range guarantees stability and safety, even in rough seas.
• Innovative Design: The 2-piece hatchable construction allows for easy installation and maintenance, a vital benefit for confined spaces on marine vessels.
• Regulatory Compliance: Certified by UL Marine, NSF, and cULus Classified, this range meets stringent safety and performance standards, assuring you of its quality and reliability.

The Lang® Marine Heavy Duty Range R36C-ATDM is not just an appliance; it is a high-performance tool designed for the rigorous demands of marine culinary operations. Its energy-efficient design and professional-grade features make it an indispensable asset in any commercial kitchen or restaurant equipment lineup.

Experience the blend of quality, durability, and performance with the Lang® R36C-ATDM, and elevate your culinary operations to new heights.