Lang® Marine Heavy Duty Range - Model R36C-ATAM

Introducing the Lang® R36C-ATAM, a Marine Heavy Duty Range designed to meet the rigorous demands of professional kitchens. This high-performance appliance is engineered for durability and functionality, making it an essential addition to commercial kitchen equipment collections, especially in marine and restaurant settings.

The Lang® R36C-ATAM boasts a robust 36-inch width, accommodating a variety of cooking needs. It features a versatile 24-inch griddle with a 1/2-inch thick plate, ensuring even heat distribution for perfect grilling results every time. The griddle is equipped with snap action thermostatic controls, allowing precise temperature management for consistent cooking performance.

• Two 8-inch French Plates: Ideal for multi-tasking, these elements provide rapid heating for sautéing, boiling, and simmering, supporting a wide range of cooking techniques.
• Convection Oven Base: Equipped with six rack positions and three durable racks, the convection oven offers ample space and flexibility for baking and roasting. Its thermostat ranges from 150°F to 450°F, complemented by a 1-hour timer for precise cooking control.
• Durable Construction: Crafted with a 430 stainless steel exterior, this range is built to withstand the harsh conditions of marine environments while ensuring easy cleaning and maintenance.
• Practical Design Features: Includes a 2-inch vented stainless steel stub back, flanged bolt-down legs for stability, a grab bar, and a sea rail for safety and convenience in high-seas cooking scenarios.
• Two-Piece Hatchable Construction: Designed for easy installation and serviceability, making it a practical choice for confined or challenging spaces.

Certified for use in marine environments, the Lang® R36C-ATAM carries UL Marine, NSF, and cULus Classified certifications, ensuring compliance with stringent safety and quality standards. This electric range is not only a powerhouse of efficiency but also an energy-efficient solution, reducing operational costs while enhancing kitchen productivity.

With its advanced features and robust construction, the Lang® Marine Heavy Duty Range R36C-ATAM is the perfect choice for professional chefs seeking reliable and efficient restaurant equipment. Enhance your culinary operations with this state-of-the-art range, designed to deliver exceptional performance in the most demanding environments.