Imperial ITY-48 Teppan-Yaki Griddle

The Imperial ITY-48 Teppan-Yaki Griddle is a high-performance appliance designed specifically for professional culinary environments. This elite piece of commercial kitchen equipment is an essential addition for any restaurant aiming to deliver exceptional teppanyaki-style dishes with precision and consistency.

Crafted with a robust design, the ITY-48 griddle features a substantial 48-inch polished steel plate with a 3/4-inch thickness, ensuring even heat distribution and superior cooking results. The center hot spot is engineered to optimize cooking efficiency, allowing chefs to execute a variety of dishes while maintaining energy efficiency.

Key Features:

• Large 48-inch polished steel griddle plate for ample cooking space.
• 3/4-inch thick steel plate ensures durability and consistent heat retention.
• Center hot spot for focused heat application, enhancing energy efficiency.
• Manual controls for precise temperature management.
• 4-inch wide grease trough and removable grease can for easy cleanup.
• Constructed with a stainless steel front, sides, and ledge for a sleek, professional appearance.
• 30,000 BTU burner for powerful, high-performance cooking.
• Certified by cETLus and NSF for safety and quality assurance.

The stainless steel construction of the ITY-48 not only provides a modern and professional look but also ensures durability and longevity, making it a wise investment for any commercial kitchen. The easy-to-use manual controls offer chefs the flexibility and precision needed to prepare dishes with exacting standards.

Designed for efficiency and ease of maintenance, this griddle includes a 4-inch wide grease trough and a removable grease can, allowing for quick and straightforward cleaning. Whether it's a bustling restaurant, hotel, or catering operation, the Imperial ITY-48 Teppan-Yaki Griddle is the cornerstone of any successful commercial kitchen, delivering reliability, quality, and performance.