Imperial IFSSP275ET Electric Floor Model Fryer

Introducing the Imperial IFSSP275ET, a high-performance electric floor model fryer designed for the demanding environments of commercial kitchens and professional settings. Engineered to deliver exceptional frying results with efficiency and precision, this fryer is an ideal choice for restaurants, catering services, and foodservice operations seeking reliable and energy-efficient solutions.

Key Features

• Dual Battery System: Equipped with two powerful frypots, each offering a generous 75 lb. capacity, allowing for simultaneous frying of large quantities, increasing productivity.
• Immersed Heating Elements: Ensures rapid heat-up and consistent temperature control, providing perfect frying results every time.
• Built-In Space Saver Filter System: Features a 5.5 GPM roller pump that efficiently filters oil, extending its life and maintaining the quality of fried foods.
• Electric Thermostat: Offers precise control over frying temperatures, ensuring optimal cooking conditions and energy efficiency.
• Durable Construction: Made with high-quality stainless steel for the frypot, front, and sides, ensuring longevity and ease of cleaning while withstanding the rigors of a busy commercial kitchen.
• Mobility and Stability: Comes with robust casters for easy maneuverability and stability in various kitchen layouts.
• Comprehensive Kit: Includes joiner strips and a filter starter kit to facilitate setup and operation.
• Powerful Motor: Features a 1/3 HP motor that drives performance, ensuring consistent and reliable operation.

Certifications and Standards

The Imperial IFSSP275ET Fryer meets multiple industry standards and certifications, including cETLus, CSA Flame, CSA Star, CSA-Sanitation, and CE, guaranteeing safety, quality, and sanitation compliance in your professional kitchen.

Optimize your kitchen's performance with the Imperial IFSSP275ET Electric Floor Model Fryer, where innovation meets functionality. Elevate your culinary capabilities with this indispensable piece of commercial kitchen equipment, designed to enhance efficiency and deliver top-tier frying results.