Introducing the Henny Penny FS100.01 Fryer Shortening Shuttle®

Enhance the efficiency and safety of your commercial kitchen with the Henny Penny FS100.01 Fryer Shortening Shuttle®. Specifically engineered for professional use, this high-performance appliance is ideal for restaurants, food service establishments, and catering services. Designed to streamline the disposal process of fryer oil, it is a must-have for any commercial setting looking to maintain cleanliness and operational efficiency.

The FS100.01 is a state-of-the-art fryer oil transport device with a substantial 60 lb/8.5-gallon capacity. Its robust construction and user-friendly features make it an essential piece of restaurant equipment. It allows for the safe and efficient transfer of hot shortening from the fryer to a standard 55-gallon drum or other dumpster containers with a height of 37 inches or less, thus minimizing spills and improving kitchen safety.

• Generous Capacity: With a 60 lb/8.5-gallon capacity, the FS100.01 is perfect for handling substantial volumes of fryer oil, reducing the frequency of disposal trips.
• Optimal Design: Measuring 48 inches in length, this shortening shuttle is compatible with standard disposal containers, ensuring versatility in various kitchen configurations.
• Effortless Connectivity: Equipped with a flexible drain hose and a male quick disconnect, it seamlessly integrates with fryers featuring a female quick disconnect, such as the 320 series, PFE-500, and PFG-600 models.
• Mobility and Stability: The FS100.01 boasts two sturdy 8-inch wheels with 1-3/4-inch treads, allowing for easy maneuverability across different kitchen surfaces.

This innovative fryer oil transport system not only enhances safety by preventing spills and burns but also promotes sustainability by facilitating efficient oil disposal. Its energy-efficient design ensures that your kitchen operations run smoothly without compromising on safety or quality.

Optimize your kitchen's performance with the Henny Penny FS100.01 Fryer Shortening Shuttle®, the ultimate solution for managing fryer oil in a busy commercial environment. Experience the difference in operational efficiency and safety with this indispensable restaurant equipment.