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Blodgett ZEPH-200-G-ES DBL Convection Oven, Gas
$34,224.00
In stock
Zephaire Convection Oven, gas, double-deck, bakery depth, capacity (5) 18" x 26" pans per compartment, (SSI-M) solid state infinite controls with 60 min. manual timer, two speed fans, porcelainized baking compartments, dependent glass doors, interior light, flue connector, stainless steel front, sides and top, 6" stainless steel legs, 50,000 BTU each, cETLus, CE, NSF, ENERGY STAR®

Blodgett ZEPH-200-G-ES DBL Zephaire Convection Oven

Introducing the Blodgett ZEPH-200-G-ES DBL Zephaire Convection Oven – the epitome of high-performance, energy-efficient commercial kitchen equipment, designed for professional baking environments. This double-deck, gas-powered convection oven is engineered to meet the rigorous demands of restaurant kitchens, bakeries, and catering establishments, offering unmatched reliability and efficiency.

The Zephaire Convection Oven boasts a bakery depth that accommodates up to five 18" x 26" pans per compartment, ensuring ample capacity for large-scale cooking operations. Crafted with precision, it incorporates solid state infinite controls coupled with a 60-minute manual timer, providing chefs with the flexibility and control needed to execute culinary perfection.

  • Powerful Performance: Each compartment delivers a robust 50,000 BTU, ensuring fast, even cooking results every time.
  • Advanced Fan System: Equipped with two-speed fans, this oven ensures superior air circulation, promoting evenly baked goods and perfectly roasted dishes.
  • Porcelainized Baking Compartments: The interior features porcelainized baking compartments, providing a durable, easy-to-clean surface that enhances thermal efficiency.
  • Dependable and Ergonomic Design: The oven is fitted with dependent glass doors and an interior light, allowing chefs to monitor their culinary creations without losing heat.
  • Stainless Steel Construction: With a stainless steel front, sides, top, and 6" legs, this oven is built to withstand the rigors of daily use while maintaining a sleek, professional appearance.
  • Energy Efficiency: As an ENERGY STAR® certified appliance, it offers significant energy savings, reducing operational costs while supporting eco-friendly kitchen practices.
  • Certifications: This model holds cETLus, CE, and NSF certifications, ensuring it meets stringent safety and sanitation standards.

The Blodgett ZEPH-200-G-ES DBL Zephaire Convection Oven is more than just a piece of restaurant equipment; it is a high-performance appliance that elevates the art of cooking. Whether you are baking artisan breads or roasting meats to succulent perfection, this oven delivers consistent, professional-grade results, making it an indispensable asset to any commercial kitchen setting.

Specification:

  • Base: legs
  • Brand: Blodgett
  • Capacity per Compartment: 5 pan capacity, per compartment
  • Control Type: solid state controls
  • Deck Qty: 2 decks
  • Dimensions: 70.63" (H) x 38.25" (W) x 36.88" (D)
  • Energy Efficiency: ENERGY STAR®
  • Exterior Finish: all stainless steel exterior
  • Interior Finish: porcelain interior
  • Model: ZEPH-200-G-ES DBL
  • Size: deep/bakery size
  • Type: standard

Certificates:

  • NSF
  • CE
  • cETLus
  • ENERGY STAR

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