Blodgett ZEPH-200-G-ES BASE Zephaire Convection Oven: Elevate Your Baking Efficiency

Introducing the Blodgett ZEPH-200-G-ES BASE Zephaire Convection Oven, a pinnacle of excellence in commercial kitchen equipment designed for professional settings. This high-performance appliance is engineered to meet the demanding needs of bakeries, restaurants, and catering services, offering unmatched efficiency and reliability. With its robust construction and advanced features, this convection oven is your ultimate partner in delivering consistent, superior baking results.

Key Features and Specifications

• Gas-Powered Efficiency: Harness the power of 50,000 BTU for rapid heat-up and consistent baking, perfect for high-volume operations.
• Single-Deck, Bakery Depth: Designed with a bakery depth to accommodate up to five 18" x 26" pans, maximizing your baking capacity and versatility.
• Precision Controls: Equipped with SSI-M solid state infinite controls and a 60-minute manual timer, ensuring precise temperature management and consistent results every time.
• Two-Speed Fan: Enhance airflow control with a two-speed fan that allows for gentle baking or robust roasting, adapting to your culinary needs.
• Porcelainized Baking Compartment: The interior is porcelainized for easy cleaning and enhanced heat distribution, providing optimal baking conditions.
• Dependent Glass Doors: Featuring dependent glass doors for easy monitoring of your baking process without heat loss, ensuring energy efficiency.
• Interior Light: Illuminate your baking chamber with the built-in interior light, offering clear visibility of your culinary creations.
• Durable Construction: Built with a stainless steel front, sides, and top, this oven is designed for durability and long-lasting performance in demanding environments.
• Certified Excellence: Proudly cETLus, CE, NSF, and ENERGY STAR® certified, guaranteeing that this oven meets the highest standards of safety and energy efficiency.

The Blodgett ZEPH-200-G-ES BASE Zephaire Convection Oven is more than just a piece of restaurant equipment; it’s an investment in quality, efficiency, and reliability. Whether you're baking delicate pastries or roasting savory meats, this energy-efficient oven ensures your culinary creations are cooked to perfection. Upgrade your commercial kitchen with Blodgett, a name synonymous with innovation and excellence in professional-grade appliances.

Optimize your kitchen’s performance with the Blodgett ZEPH-200-G-ES BASE, where precision meets power in a compact and efficient design. Experience the difference in baking with a convection oven that truly understands the art of cooking.