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Blodgett DFG-200-ES SGL Convection Oven, Gas
$18,690.00
In stock
Convection Oven, gas, single-deck, bakery depth, capacity (5) 18" x 26" pans per compartment, Artisan touchscreen controls with meat probe, 2-speed fan, Olephobic baking compartment liner, interior light, simultaneous operated doors with dual pane thermal glass windows sealed in stainless steel door frames and ergonomically friendly curved aluminum door handle, stainless steel front, sides & top, 25" stainless steel legs, 50,000 BTU, cETL, NSF, ENERGY STAR®

Blodgett DFG-200-ES SGL Convection Oven: Unmatched Performance and Efficiency for Professional Kitchens

The Blodgett DFG-200-ES SGL Convection Oven is the epitome of high-performance commercial kitchen equipment, designed to meet the rigorous demands of professional culinary environments. Engineered to deliver exceptional baking results, this gas-powered, single-deck oven features a bakery depth that accommodates up to five 18" x 26" pans per compartment, making it an ideal choice for bakeries, restaurants, and catering services.

At the heart of the Blodgett DFG-200-ES SGL is its innovative Artisan touchscreen controls, complete with a meat probe for precise cooking. This advanced control system ensures consistent, perfectly cooked dishes every time, while the 2-speed fan allows for customized air circulation to suit your specific baking needs.

  • Olephobic Baking Compartment Liner: Designed to repel oils and fats, this feature simplifies cleaning and maintenance, ensuring a hygienic cooking environment.
  • Interior Light: Provides excellent visibility of your culinary creations without the need to open the oven doors.
  • Simultaneous Operated Doors: Equipped with dual pane thermal glass windows, these doors are sealed in stainless steel frames and feature an ergonomically friendly curved aluminum handle, ensuring ease of use and safety.
  • Durable Construction: The oven boasts a robust stainless steel exterior, including the front, sides, and top, supported by sturdy 25" stainless steel legs, guaranteeing long-lasting durability and style.
  • Energy Efficiency: With an output of 50,000 BTU, this oven is cETL, NSF, and ENERGY STAR® certified, making it an eco-friendly choice for energy-conscious kitchens.

The Blodgett DFG-200-ES SGL Convection Oven is not just a piece of restaurant equipment; it is an investment in quality, efficiency, and innovation. Whether you are baking artisan breads or roasting meats to perfection, this high-performance appliance promises to enhance your culinary capabilities, streamline your operations, and elevate your establishment's offerings. Choose Blodgett for reliability and excellence in every bake.

Specification:

  • Base: legs
  • Brand: Blodgett
  • Capacity per Compartment: 5 pan capacity, per compartment
  • Control Type: digital controls
  • Deck Qty: 1 deck
  • Dimensions: 57" (H) x 38.25" (W) x 36.88" (D)
  • Energy Efficiency: ENERGY STAR®
  • Exterior Finish: stainless steel front & sides
  • Interior Finish: porcelain interior
  • Model: DFG-200-ES SGL
  • Size: deep/bakery size
  • Type: standard

Certificates:

  • NSF
  • cETL
  • ENERGY STAR

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