Blodgett CTBR ADDL Convection Oven: Elevate Your Culinary Operations
The Blodgett CTBR ADDL Convection Oven is a pinnacle of efficiency and performance, designed specifically for professional culinary settings. As a half-size, single-deck electric convection oven, it provides the perfect solution for restaurants, bakeries, and catering businesses that require reliable and precise cooking equipment. Its impressive capacity accommodates up to five 13" x 18" pans, making it an essential asset for high-demand kitchens.
Key Features
- Advanced Control System: The oven is equipped with a Solid State Infinite Control System (SSM), featuring separate dials for both thermostat and timer settings, ensuring precision and flexibility in all cooking operations.
- Enhanced Air Circulation: A 2-speed fan optimizes air circulation within the oven, providing consistent heat distribution and superior cooking results every time.
- Durable Construction: The stainless steel front, sides, top, and back offer robust durability, ensuring the oven withstands the rigors of a busy commercial kitchen environment.
- Energy Efficiency: Designed with energy efficiency in mind, this high-performance appliance helps minimize energy consumption without compromising on performance.
- Visibility and Safety: Featuring a single door hinged on the right with a dual pane thermal glass window, this oven allows for safe and convenient monitoring of the cooking process while maintaining optimal internal temperature.
- Certifications: The Blodgett CTBR ADDL is NSF, ETL, and CE certified, ensuring it meets the highest standards of safety and efficiency in professional kitchen equipment.
Specifications
Designed to meet the diverse needs of modern commercial kitchens, the Blodgett CTBR ADDL Convection Oven integrates cutting-edge technology with user-friendly controls. The vent riser ensures proper ventilation, while the oven's compact design allows it to fit seamlessly into any kitchen layout. Whether you're baking, roasting, or reheating, this oven delivers exceptional results, making it the ideal choice for restaurant equipment.
Upgrade your kitchen with the Blodgett CTBR ADDL Convection Oven and experience a new level of culinary excellence. Maximize your productivity, enhance your cooking precision, and elevate your dishes with this indispensable piece of commercial kitchen equipment.
Specification:
- Base: legs
- Brand: Blodgett
- Capacity per Compartment: 5 pan capacity, per compartment
- Control Type: solid state controls
- Deck Qty: 1 deck
- Dimensions: 25.5" (H) x 30.25" (W) x 25.13" (D)
- Exterior Finish: stainless steel front & sides
- Interior Finish: porcelain interior
- kW (per deck): 1.0 - 5.99 kW
- Model: CTBR ADDL
- Size: half size
- Type: standard
Certificates:
- NSF
- CE
- ETL