Asber AEMR-2-G36-B4-60-H Restaurant Range: Unleashing Culinary Excellence
Introducing the Asber AEMR-2-G36-B4-60-H Restaurant Range, a powerhouse of culinary innovation designed for the demands of the modern professional kitchen. This gas-operated range combines high performance with energy efficiency, making it an essential centerpiece for any commercial kitchen environment. Whether you run a bustling restaurant or a catering service, the Asber AEMR-2-G36-B4-60-H is engineered to elevate your cooking capabilities.
Key Features:
- Versatile Cooking Surface: The expansive 60-inch width accommodates a variety of cooking styles. It features four powerful 30,000 BTU open burners, ideal for high-heat cooking techniques such as searing and sautéing.
- Integrated Griddle: A 36-inch griddle with three 23,000 BTU burners and a robust 3/4-inch thick plate ensures even heat distribution, perfect for preparing everything from pancakes to grilled sandwiches.
- Removable Cast Iron Grates: Engineered for durability and easy maintenance, these grates provide consistent heat and reliable performance.
- Dual Oven Capacity: Includes a 30,000 BTU standard oven and a 30,000 BTU space saver oven, offering ample space for baking, roasting, and warming.
- Stainless Steel Construction: Crafted with a stainless steel high shelf, backguard riser, interior, exterior, front, sides, landing ledge, control valves, and kick plate for superior durability and a sleek, professional appearance.
- Adjustable Steel Feet: The 6-inch adjustable feet provide stability and adaptability to fit any kitchen layout.
- Efficient Grease Management: A strategically placed grease trough ensures easy cleanup and maintenance, contributing to a safer and more efficient cooking environment.
- Certified Quality: ETL-Sanitation, cETLus, and CSA certified for safety and quality assurance.
- North American Craftsmanship: Proudly made in North America, exemplifying superior craftsmanship and reliability.
With a total of 252,000 BTUs, the Asber AEMR-2-G36-B4-60-H Restaurant Range is designed to meet the rigorous demands of commercial kitchen equipment. Its manual controls provide precision and flexibility, while the high-performance appliance ensures energy-efficient operation. Elevate your culinary creations with this indispensable piece of restaurant equipment, engineered to deliver exceptional results every time.
Specification:
- Base: (1) standard oven, (1) space saver oven
- Brand: Asber
- Control Type: manual controls
- Dimensions: 56.5" (H) x 60" (W) x 33.5" (D)
- Exterior Finish: stainless steel front & sides
- Model: AEMR-2-G36-B4-60-H
- Plate Thickness: .750" = 3/4"
- Top: (4) open burners, (1) 36" griddle
- Vent: backriser with hi-shelf
Certificates:
- cETLus
- ETL-Sanitation
- CSA