Arcobaleno AEX18 & AEX20#61 Extruder Die - 3mm Bucatini/Perciatelli

Introducing the Arcobaleno AEX18 & AEX20#61 Extruder Die, a premium accessory designed for professional kitchens and high-performance culinary establishments. This extruder die is essential for crafting perfect 3mm Bucatini or Perciatelli, bringing authentic Italian pasta-making capabilities directly to your commercial kitchen.

Engineered to meet the demands of busy restaurant environments, this extruder die is compatible with Arcobaleno's renowned pasta extrusion systems, ensuring seamless integration into your existing kitchen equipment. The AEX18 & AEX20#61 models are specifically designed to support high-volume production without compromising on quality or consistency.

• Precision-Crafted Design: The die is meticulously engineered to produce uniform 3mm Bucatini or Perciatelli, ensuring each strand is perfectly formed for optimal cooking and presentation.
• Durable Construction: Made from high-grade materials, this extruder die is built to withstand continuous use in commercial settings, ensuring long-lasting performance and reliability.
• Enhanced Efficiency: Designed for energy-efficient operation, this accessory minimizes energy consumption while maximizing output, making it an eco-friendly choice for environmentally conscious kitchens.
• Easy Maintenance: The die is crafted for easy cleaning and maintenance, reducing downtime and keeping your kitchen running smoothly.
• Versatile Application: Ideal for restaurants, catering services, and culinary schools, this extruder die allows chefs to expand their menu offerings with expertly crafted pasta dishes.

Whether you are upgrading your existing restaurant equipment or setting up a new commercial kitchen, the Arcobaleno AEX18 & AEX20#61 Extruder Die is an indispensable addition for any establishment that values quality and efficiency. Invest in this high-performance appliance today and elevate your pasta production to new heights.