Antunes ESM-600 Egg Station Mini

Enhance the efficiency and versatility of your commercial kitchen with the Antunes ESM-600 Egg Station Mini. This high-performance appliance is expertly engineered to deliver consistent cooking results, making it an indispensable addition to any restaurant or professional culinary setting. Perfect for preparing breakfast dishes with ease, the Egg Station Mini combines the power of heat and steam to cook up to six 3-inch eggs or a small omelet to perfection.

Constructed with durable stainless steel, the Antunes ESM-600 is designed for longevity and easy maintenance, ensuring it withstands the rigors of a bustling kitchen environment. The thoughtfully designed cover with a hinge on the back side offers convenient access, allowing for seamless operation. With its compact footprint and (4) adjustable feet, it accommodates various kitchen layouts, enhancing space-saving efficiency without compromising on performance.

• Cooking Capacity: Cooks up to six 3-inch eggs or one small omelet simultaneously.
• Construction: Premium stainless steel construction ensures durability and easy cleaning.
• Design: Innovative cover hinge on the back side for easy access and operation.
• Adjustable Feet: Four adjustable feet provide stability on uneven surfaces.
• Certifications: cETLus, ETL-Sanitation, and CE certified for safety and quality assurance.
• Efficiency: Combines heat and steam for an energy-efficient, high-performance cooking solution.

Ideal for professional settings, the Antunes ESM-600 Egg Station Mini is an essential piece of commercial kitchen equipment that enhances productivity and ensures high-quality output. Whether you're serving breakfast in a bustling restaurant or catering to a high-volume brunch crowd, this reliable and efficient appliance is your go-to solution for preparing eggs with precision and ease.

Invest in the Antunes ESM-600 to elevate your culinary operations and deliver exceptional results every time.