Angelo PO FX101G3 CombiStar™ Combi Oven

Elevate your culinary operations with the Angelo PO FX101G3 CombiStar™ Combi Oven – a state-of-the-art, high-performance appliance designed for professional kitchens. Engineered with precision and crafted from premium stainless steel, this gas-powered, boilerless combi oven is an indispensable asset for any commercial kitchen, offering unmatched versatility and efficiency.

The FX101G3 boasts a substantial capacity, accommodating either ten 12" x 20" full-size hotel pans or ten 1/1 GN pans, making it ideal for large-scale food preparation in restaurants, catering services, and institutional kitchens. With its programmable controls and intuitive touch display, you can easily navigate through 150 cooking programs, including a favorites menu for quick access to your most-used settings.

• Advanced Cooking Technology: Features a multi-point core temperature probe and auto-reversible 6-speed fan, ensuring precise and even cooking results every time.
• Humidity Control: Equipped with an automatic venting system and a humidity sensor, the FX101G3 maintains the perfect cooking environment for all types of dishes.
• User-Friendly Interface: The touch display coupled with a USB interface simplifies operation, allowing for seamless program updates and data management.
• Efficient Cleaning: Enjoy a hassle-free maintenance experience with the fully-automatic cleaning system, which utilizes one rinse and one detergent chemical for thorough sanitation.
• Energy Efficient: With an output of 71,000 BTU and IPX5 water resistance, this oven delivers powerful performance while minimizing energy consumption.
• Safety and Durability: Includes a double-glazed door with a window for enhanced insulation and safety, as well as NSF and cETLus certifications for compliance with industry standards.
• Comprehensive Training: Comes with instructional training to ensure your team maximizes the potential of this high-tech kitchen equipment.

Transform your kitchen with the Angelo PO FX101G3 CombiStar™ Combi Oven – the epitome of cutting-edge culinary technology. Designed for chefs who demand excellence, this restaurant equipment offers the precision, reliability, and performance needed to succeed in today’s competitive foodservice industry.