American Range AMSQ-60 Wood Floor Model Broiler

Introducing the American Range AMSQ-60, a superior wood floor model broiler engineered to meet the demanding needs of modern commercial kitchens. Designed for both wood and charcoal use, this 60-inch wide broiler is the ultimate solution for restaurants and other professional culinary settings seeking unparalleled performance and versatility.

Experience the perfect blend of traditional cooking methods with modern technology in this high-performance appliance. Its robust construction and innovative features make it an indispensable addition to any professional kitchen, enhancing both flavor and efficiency. Let's explore the key features that make the AMSQ-60 a standout choice for culinary experts around the world.

• Dual Burners: Equipped with two powerful burners, the AMSQ-60 ensures even heat distribution and consistent cooking results, vital for producing top-tier culinary creations.
• Round Rod Top Grates: The round rod top grates offer optimal support for a variety of food items, ensuring perfect grill marks and thorough cooking.
• Door with Handle: A convenient door with a sturdy handle provides easy access while maintaining heat, crucial for achieving the desired cooking outcomes.
• Open Bottom Grate Design: This design feature facilitates easy cleaning and maintenance, saving valuable time in busy kitchen environments.
• Built-in Gas Log Lighter: Effortlessly ignite your cooking fire with the built-in gas log lighter, ensuring a seamless start to your culinary processes.
• Adjustable Gas Valve & Pilot: Gain full control over the cooking temperature with an adjustable gas valve and pilot, allowing for precision and flexibility in your menu offerings.
• Stainless Steel Exterior: The durable stainless steel exterior not only enhances the aesthetic appeal but also ensures longevity and resistance to the rigors of a bustling kitchen.
• Energy Efficient: With a power output of 18.0kW and 60,000 BTU, the AMSQ-60 delivers powerful performance while maintaining energy efficiency, crucial for reducing operational costs.
• ETL Certified: Built to meet the highest safety and quality standards, the AMSQ-60 is ETL certified, providing peace of mind and reliability in professional culinary environments.

Upgrade your kitchen with the American Range AMSQ-60 Wood Floor Model Broiler, the pinnacle of commercial kitchen equipment designed for chefs who demand excellence. Whether you're grilling meats, vegetables, or seafood, this broiler offers unmatched performance and efficiency, making it an essential tool for any high-performing restaurant or food service establishment.