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American Panel AP12BCF110-3 Blast Chiller Freezer, Reach-In
$46,106.00
In stock
HURRiCHiLL™ Blast Chiller/Shock Freezer, Reach-in, self-contained, (24) 12" x 20" x 2.5" or (12) 18" x 26" pan capacity, 110 lbs. from 160° F to 38° F blast chill capacity/90 minutes, 90 lbs. 160° F to 0° F freeze capacity/240 minutes, 7" LCD touch screen controller with Quick Start & A La Carte functionality, (1) heated food probe, stainless steel interior & exterior, 6" stainless steel legs, 3 HP, UL CLASSIFIED EPH, cUL, ANSI/NSF

American Panel AP12BCF110-3 HURRiCHiLL™ Blast Chiller/Shock Freezer

Introducing the American Panel AP12BCF110-3 HURRiCHiLL™ Blast Chiller/Shock Freezer, a pinnacle of precision and performance in commercial kitchen equipment. Designed for the demanding needs of professional kitchens, this high-performance appliance ensures optimal food safety and quality by rapidly reducing temperatures, preserving both flavor and texture.

Engineered to meet the rigorous standards of the culinary industry, the AP12BCF110-3 is indispensable for restaurants, catering services, and any foodservice establishment requiring efficient and reliable chilling and freezing capabilities. Its robust construction and advanced technology make it a standout choice among professional chefs and kitchen managers.

  • Impressive Capacity: Accommodates up to (24) 12" x 20" x 2.5" pans or (12) 18" x 26" pans, offering flexibility for varying operational needs.
  • Rapid Cooling: Capable of chilling 110 lbs. of product from 160°F to 38°F in just 90 minutes, and freezing 90 lbs. of product from 160°F to 0°F in 240 minutes, ensuring quick turnaround and food safety.
  • Intuitive Control: Features a 7" LCD touch screen controller with Quick Start and A La Carte functionality, simplifying operation and enhancing user experience.
  • Precision Monitoring: Comes with a heated food probe to guarantee precise temperature control and monitoring for optimal results.
  • Durable Construction: Crafted with a stainless steel interior and exterior, providing durability, easy maintenance, and a professional aesthetic.
  • Stable Installation: Equipped with sturdy 6" stainless steel legs for stability and ease of cleaning beneath the unit.
  • Energy Efficient: Powered by a 3 HP motor, designed for energy efficiency without compromising on cooling power.
  • Certifications: UL CLASSIFIED EPH, cUL, ANSI/NSF certified, ensuring compliance with safety and sanitation standards.

The American Panel AP12BCF110-3 is not just a piece of restaurant equipment; it is a vital asset for any commercial kitchen seeking efficiency and reliability. Experience the difference that this energy-efficient, high-performance blast chiller/shock freezer can make in your foodservice operations.

Specification:

  • Brand: American Panel
  • Dimensions: 74" (H) x 32.25" (W) x 36.13" (D)
  • Food Capacity, Weight: 100 - 149 lbs
  • Model: AP12BCF110-3
  • Refrigeration: self-contained refrigeration
  • Sheet Pan Capacity: (12) 18" x 26" pans
  • Steam Table Pan Capacity: (24) 12" x 20" pans

Certificates:

  • UL Classified

Attachments:

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