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American Panel AP10BCF100-2 Blast Chiller Freezer, Reach-In
$32,374.00
In stock
HURRiCHiLL™ Blast Chiller/Shock Freezer, Reach-in, self-contained, (10) 12" x 20" x 2.5" pan capacity, 100 lbs. from 160° F to 38° F blast chill capacity/90 minutes, 60 lbs. 160° F to 0° Freeze capacity/240 minutes, 7" LCD touch screen controller with Quick Start & A La Carte functionality, (1) heated food probe, stainless steel interior & exterior, 6" stainless steel legs, 1-1/2 HP, UL CLASSIFIED EPH, cUL, ANSI/NSF

American Panel AP10BCF100-2 HURRiCHiLL™ Blast Chiller/Shock Freezer

Introducing the American Panel AP10BCF100-2, a state-of-the-art HURRiCHiLL™ Blast Chiller/Shock Freezer designed to meet the demanding needs of professional kitchens, restaurants, and catering services. Engineered for performance and efficiency, this high-performance appliance ensures your ingredients are preserved at peak freshness, enhancing food safety and quality.

The AP10BCF100-2 is a reach-in, self-contained unit that showcases superior chilling and freezing capabilities. With the capacity to accommodate up to ten 12" x 20" x 2.5" pans, this versatile equipment is essential for any commercial kitchen aiming to streamline operations and maximize efficiency.

  • Blast Chill Capacity: Rapidly chills up to 100 lbs. of food from 160°F to 38°F in just 90 minutes, ensuring food safety and maintaining nutritional value.
  • Shock Freeze Capacity: Efficiently freezes up to 60 lbs. of food from 160°F to 0°F in 240 minutes, ideal for preserving food texture and flavor.
  • User-Friendly Interface: The 7" LCD touch screen controller features Quick Start and A La Carte functionality, simplifying operation and providing precise control over chilling and freezing processes.
  • Durable Construction: Crafted with stainless steel interior and exterior, this unit is built to withstand the rigorous demands of a busy commercial kitchen.
  • Versatile Design: Equipped with a heated food probe for accurate temperature monitoring, ensuring optimal food safety.
  • Robust Performance: Powered by a 1-1/2 HP motor, the AP10BCF100-2 delivers reliable, energy-efficient performance.

Standing on sturdy 6" stainless steel legs, the American Panel AP10BCF100-2 is UL CLASSIFIED EPH, cUL, and ANSI/NSF certified, reflecting its adherence to the highest standards of safety and sanitation in commercial kitchen equipment. Invest in the AP10BCF100-2 today and experience the pinnacle of professional-grade chilling and freezing technology, tailored to elevate your culinary creations and enhance operational efficiency.

Whether you're upgrading your restaurant equipment or setting up a new kitchen, the American Panel AP10BCF100-2 is the perfect choice for those who demand excellence and reliability in their professional settings.

Specification:

  • Brand: American Panel
  • Dimensions: 60.5" (H) x 29.5" (W) x 28.38" (D)
  • Food Capacity, Weight: 100 - 149 lbs
  • Model: AP10BCF100-2
  • Refrigeration: self-contained refrigeration
  • Steam Table Pan Capacity: (10) 12" x 20" pans

Certificates:

  • UL Classified

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