Alto-Shaam 7-20E PRO Prodigi™ Pro Combi Oven/Steamer

Introducing the Alto-Shaam 7-20E PRO Prodigi™ Pro Combi Oven/Steamer, the pinnacle of innovation and efficiency in commercial kitchen equipment. Designed for the modern professional kitchen, this high-performance appliance offers a flexible, powerful solution to a variety of cooking needs. Featuring a robust stainless steel construction and state-of-the-art technology, the 7-20E PRO sets new standards in cooking precision and energy efficiency.

The Alto-Shaam 7-20E PRO is an electric, boiler-free combi oven/steamer that operates without the complexities of a traditional boiler. Its capacity to accommodate up to seven 18" x 26" full-size sheet pans or sixteen 12" x 20" full-size hotel pans (GN 1/1) makes it a versatile choice for busy restaurants, hotels, and catering services. Each unit is equipped with Wi-Fi enabled control, allowing for seamless integration into any smart kitchen environment.

Key features of the Alto-Shaam 7-20E PRO include:

• Multiple Cooking Modes: Switch effortlessly between steam, convection, and combination cooking modes to achieve perfect results for any recipe.
• Removable "T" Style Temperature Probe: Precisely monitor and control internal temperatures for optimal cooking accuracy.
• SafeVent™ Steam Venting: Automatically vents steam at the end of each cycle, enhancing safety and comfort in the kitchen.
• Programmable Cool-Down: Rapidly lowers the oven's temperature to handle delicate tasks or prepare for the next cooking cycle.
• Energy Efficient Design: Certified by ENERGY STAR®, the EcoSmart® technology ensures lower energy consumption while maintaining superior performance.
• Advanced Cleaning System: Choose from five cleaning levels to maintain hygiene and longevity of the appliance with minimal effort.
• High Efficiency LED Lighting: Provides excellent visibility while being energy efficient.

Beyond its functional capabilities, the Alto-Shaam 7-20E PRO is built with a triple-pane glass door to ensure heat retention and operator safety. The door is hinged on the right with adjustable stainless steel legs for stability and customization according to kitchen layout. Compliance with cULus, UL EPH Classified, CE, IPX5, EAC, and a city-wide COA for New York City guarantees adherence to the highest standards of safety and performance.

Whether you are upgrading your restaurant equipment or setting up a new commercial kitchen, the Alto-Shaam 7-20E PRO offers an unrivaled combination of efficiency, versatility, and advanced technology. Invest in the future of your culinary creations with the Alto-Shaam 7-20E PRO Combi Oven/Steamer.