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Alto-Shaam 7-20E CLASSIC Combi Oven, Electric
$17,956.80
In stock
Prodigi™ Classic Combi Oven/Steamer, electric, boiler-free, countertop, (7) 18" x 26" full size sheet or (16) 12" x 20" full size hotel pan (GN 1/1) capacity, programmable, touch-screen control with steam/convection/combi cooking modes, SafeVent™ steam venting, (5) cleaning levels, door hinged right, high efficiency LED lighting, (2) side racks with (8) non-tilt support rails, (4) shelves, stainless steel construction, adjustable stainless steel legs, EcoSmart®, cULus, UL EPH Classified, CE, IPX5, EAC, city-wide COA for New York City

Introducing the Alto-Shaam 7-20E CLASSIC Prodigi™ Combi Oven/Steamer

Unleash the power of advanced cooking technology in your commercial kitchen with the Alto-Shaam 7-20E CLASSIC Prodigi™ Combi Oven/Steamer. Designed for high-performance culinary environments, this state-of-the-art electric combi oven/steamer combines efficiency with precision to streamline your cooking processes. Ideal for restaurants, hotels, and catering services, this equipment is a cornerstone for any professional kitchen seeking versatility and reliability.

The Alto-Shaam 7-20E CLASSIC offers a robust array of features that cater to the demanding needs of modern culinary professionals. It operates without a boiler, providing a boiler-free and energy-efficient solution that not only conserves energy but also reduces maintenance costs. The countertop design makes it a perfect fit for kitchens with limited space or for establishments looking to increase their cooking capacity without extensive remodels.

  • Flexible Capacity: Accommodates up to seven 18" x 26" full-size sheet pans or sixteen 12" x 20" full-size hotel pans, offering ample space for large-scale meal production.
  • Advanced Touch-Screen Control: Features a programmable, easy-to-use touch-screen interface that allows chefs to effortlessly switch between steam, convection, and combi cooking modes.
  • SafeVent™ Steam Venting: Enhances kitchen safety by automatically venting steam at the end of each cooking cycle.
  • Multiple Cleaning Levels: Equipped with five cleaning levels, this oven simplifies the maintenance process, ensuring hygiene and longevity of the appliance.
  • EcoSmart® Technology: Optimizes energy use, making the Alto-Shaam 7-20E CLASSIC an environmentally friendly choice for energy-conscious businesses.
  • High Efficiency LED Lighting: Provides superior visibility with lower energy consumption, allowing chefs to monitor cooking without opening the door.
  • Durable Stainless Steel Construction: Guarantees a long-lasting performance in the rigorous conditions of commercial kitchens.

The Alto-Shaam 7-20E CLASSIC is not only a powerhouse in terms of functionality but also certified for safety and performance with cULus, UL EPH Classified, and CE marks, along with an IPX5 rating for water resistance. Its adjustable stainless steel legs ensure stability and adaptability in diverse kitchen layouts.

Whether you are preparing delicate pastries or robust roasts, the Alto-Shaam 7-20E CLASSIC Prodigi™ Combi Oven/Steamer delivers unmatched versatility and control. Invest in this high-performance appliance to elevate efficiency and culinary excellence in your professional kitchen.

With the Alto-Shaam 7-20E CLASSIC, experience the future of cooking technology today and see why it stands out as a premier choice in commercial kitchen equipment.

Specification:

  • Brand: Alto-Shaam
  • Control Type: programmable controls
  • Dimensions: 37.81" (H) x 43.75" (W) x 46.19" (D)
  • Full Size Hotel Pan Capacity: (15 - 20) 12" x 20" pans
  • Full Size Sheet Pan Capacity: (7 - 10) 18" x 26" pans
  • G/N Capacity: (15 - 20) 1/1 pans
  • Model: 7-20E CLASSIC
  • Steam Type: boilerless
  • Type: large model requires stand

Certificates:

  • CE
  • cULus
  • UL EPH Classified
  • IPX5

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