Alto-Shaam 200-HWI/D443 Halo Heat® Hot Food Well Unit

Introducing the Alto-Shaam 200-HWI/D443 Halo Heat® Hot Food Well Unit, a pinnacle of innovation in commercial kitchen equipment. This drop-in, electric hot food well unit is expertly designed to meet the demanding needs of professional settings such as restaurants, catering services, and hospitality venues. Engineered with precision and built with high-quality stainless steel, this unit is a testament to durability and efficient performance.

Key Features of the Alto-Shaam 200-HWI/D443:

• Capacity and Versatility: The unit is capable of accommodating two full-size pans (12" x 20") alongside two third-size pans (12" x 6"), providing versatility in your food presentation. Note that pans are not included, allowing you to customize your setup based on specific needs.
• Optimal Heating: Featuring a 4-3/8" deep well, this device is designed to hold pans up to 4" deep, ensuring even heat distribution to keep your dishes at the ideal serving temperature.
• Customized Control: Equipped with two individual adjustable thermostatic controllers, this unit allows for precise temperature control, optimizing energy use while maintaining food quality.
• EcoSmart® Efficiency: As an EcoSmart® appliance, the Alto-Shaam 200-HWI/D443 is designed to reduce energy consumption, making it an environmentally friendly choice for your kitchen.
• Professional-Grade Construction: The robust stainless steel construction not only enhances durability but also ensures easy cleaning and maintenance, making it an ideal choice for busy commercial kitchens.
• Comprehensive Certifications: This unit is cULus, UL EPH Classified, CE, IPX3, and TUV NORD certified, underscoring its compliance with international safety and quality standards.
• Flexible Configuration: Includes six third-size pan divider bars to allow for customized configuration, adapting to the unique demands of your culinary operations.

The Alto-Shaam 200-HWI/D443 Halo Heat® Hot Food Well Unit is more than just a hot food holding solution. It is a high-performance appliance engineered for efficiency and reliability, making it an indispensable asset in any professional kitchen. Its advanced features and robust construction ensure that it will meet the standards of top chefs and hospitality professionals, providing consistent performance in the busiest environments.

Upgrade your kitchen with this advanced piece of restaurant equipment and experience the superior quality and efficiency that the Alto-Shaam brand is renowned for.