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Alto-Shaam 20-20G CLASSIC Combi Oven, Gas
$46,996.00
In stock
Prodigi™ Classic Combi Oven/Steamer, gas, boiler-free, floor model with roll-in cart, (20) non-tilt support rails, (20) 18" x 26" full size sheet, (20) GN 2/1, or (40) 12" x 20" full size hotel pan (GN 1/1) capacity, programmable, touch-screen control with steam/convection/combi cooking modes, SafeVent™ steam venting, (5) cleaning levels, door hinged right, high efficiency LED lighting, stainless steel construction, seismic legs, 242,000 BTU, EcoSmart®, cULus, UL EPH Classified, CE, IPX5, EAC, ENERGY STAR®

Alto-Shaam 20-20G CLASSIC Prodigi™ Classic Combi Oven/Steamer

Discover the superior performance and versatility of the Alto-Shaam 20-20G CLASSIC Prodigi™ Classic Combi Oven/Steamer, a state-of-the-art commercial kitchen equipment designed to meet the high demands of professional culinary environments. Whether you're running a bustling restaurant, catering service, or any food service operation, this high-performance appliance is your ultimate partner in delivering exceptional cooking results.

This gas-powered combi oven is engineered without the need for a boiler, ensuring a more efficient and low-maintenance operation. Featuring a robust stainless steel construction, the Alto-Shaam 20-20G CLASSIC is built to withstand the rigors of daily use while maintaining an impeccable appearance in your commercial kitchen.

Key Features:

  • Versatile Cooking Modes: Experience the flexibility of steam, convection, and combination cooking modes, all programmable via an intuitive touch-screen control that simplifies operation and enhances user convenience.
  • Generous Capacity: Accommodate a variety of cooking needs with the ability to hold (20) non-tilt support rails, (20) 18" x 26" full-size sheets, (20) GN 2/1 pans, or (40) 12" x 20" full-size hotel pans (GN 1/1). Perfect for large-scale culinary productions.
  • EcoSmart® Technology: Designed with energy efficiency in mind, this ENERGY STAR® certified appliance ensures reduced energy consumption, aligning with sustainable kitchen practices.
  • SafeVent™ Steam Venting: Prioritizing safety, the SafeVent™ system effectively manages steam release, providing a safer working environment.
  • Advanced Cleaning System: Equipped with five cleaning levels, the combi oven simplifies maintenance and ensures optimal hygiene standards are met effortlessly.
  • High-Efficiency LED Lighting: Enhance visibility within the oven cavity, allowing chefs to monitor cooking progress without opening the door, thus maintaining consistent temperatures.
  • Seismic Legs: Ensure stability and safety in kitchens located in earthquake-prone areas, reinforcing the oven's robust design.

With a powerful 242,000 BTU output, the Alto-Shaam 20-20G CLASSIC is designed to deliver rapid and uniform cooking results, meeting the fast-paced demands of commercial kitchens. Compliance with cULus, UL EPH Classified, CE, IPX5, EAC standards further attests to its quality and reliability.

Optimize your kitchen operations with this unparalleled oven/steamer solution, crafted to enhance productivity and elevate your culinary creations. The Alto-Shaam 20-20G CLASSIC Prodigi™ Classic Combi Oven/Steamer is a testament to innovation and efficiency, making it an indispensable asset for any professional chef or food service operator seeking excellence in every dish.

Specification:

  • Brand: Alto-Shaam
  • Control Type: digital controls
  • Dimensions: 79.25" (H) x 43.75" (W) x 47" (D)
  • Energy Efficiency: ENERGY STAR®
  • Full Size Hotel Pan Capacity: (21 - 40) 12" x 20" pans
  • Full Size Sheet Pan Capacity: (15 - 20) 18" x 26" pans
  • Model: 20-20G CLASSIC
  • Steam Type: boilerless
  • Type: floor model

Certificates:

  • CE
  • cULus
  • UL EPH Classified
  • IPX5
  • ENERGY STAR

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