Discover the Power of the Alto-Shaam 20-20E PRO Prodigi™ Pro Combi Oven/Steamer

Introducing the pinnacle of precision and efficiency in commercial kitchen equipment, the Alto-Shaam 20-20E PRO Prodigi™ Pro Combi Oven/Steamer. Designed to meet the rigorous demands of professional kitchens, this state-of-the-art appliance is engineered to enhance both the quality and efficiency of any culinary operation. The Alto-Shaam 20-20E PRO is not just an oven; it's a versatile powerhouse that combines steam, convection, and combi cooking modes to deliver superior results for any dish.

Boasting a robust, stainless steel construction, the Alto-Shaam 20-20E PRO is designed as a floor model with a convenient roll-in cart, facilitating easy loading and unloading. It features an impressive capacity, accommodating up to 20 full-size 18" x 26" sheet pans or 40 full-size 12" x 20" hotel pans (GN 1/1), making it a perfect fit for high-volume environments like large restaurants, hotels, and catering facilities.

• Advanced Cooking Modes: Seamlessly switch between steam, convection, and combi modes to achieve the perfect texture and flavor for every dish.
• Wi-Fi Enabled Control: Enhance your kitchen's efficiency with remote monitoring and adjustments, ensuring optimal cooking conditions from anywhere.
• Boiler-Free Technology: Enjoy reduced maintenance and increased reliability with our innovative boiler-free design, which also reduces water usage and operating costs.
• SafeVent™ Steam Venting: Automatically vents steam at the end of each cooking cycle, enhancing safety and comfort in the kitchen environment.
• High-Efficiency LED Lighting: Provides exceptional visibility while being energy efficient, allowing chefs to monitor cooking without opening the door.
• Programmable Cool-Down: Quickly lowers the oven's temperature, saving time and enhancing kitchen throughput.
• EcoSmart® Design: Reduces energy and water consumption, ensuring that your kitchen operates not only efficiently but also sustainably.

The Alto-Shaam 20-20E PRO also includes a removable "T" style temperature probe for precise temperature monitoring, two power levels for varied cooking needs, and five cleaning levels that support hygiene and maintenance with minimal effort. Certified under multiple standards including cULus, UL EPH, CE, IPX5, EAC, and ENERGY STAR®, this appliance promises compliance with safety and efficiency standards globally.

Whether you're baking pastries, roasting meats, or steaming vegetables, the Alto-Shaam 20-20E PRO Prodigi™ Pro Combi Oven/Steamer is your partner in culinary excellence, delivering unmatched versatility and performance in any professional setting. Upgrade your kitchen's capabilities and ensure consistently outstanding culinary results with this top-tier, high-performance appliance.